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The Voorhees College Historic District is a historic district encompassing the campus of Voorhees College in Denmark, South Carolina. [2] [3] Thirteen of the nineteen buildings are contributing properties. Voorhees College was started by Elizabeth Evelyn Wright as the Denmark Industrial School, modeled on the Tuskegee Institute, which Wright ...
Denmark was originally called Grahams Turnout, as it was founded in the 1830s for a railroad extension and turnout. [9] It was later renamed after B. A. Denmark, a railroad official. [10] In April 1893, Mamie Baxter, a fourteen-year-old girl in Denmark, alleged that an African American unknown to her had attempted to attack her.
Eel (ål), is smoked or pan-fried. Smoked eel is almost exalted in some homes. Salmon (laks), poached or broiled and served in a variety of ways. Smoked and gravad lox salmon with bread is reserved for appetisers or smørrebrød. Roe (rogn), fish roe from cod is by far the most common, but lumpfish (stenbider) is also served on occasion ...
Template: Location map/List/sorted. Add languages ... Download as PDF; Printable version; In other projects ... This is a list of sorted location maps, sorted ...
Permission is granted to copy, distribute and/or modify this document under the terms of the GNU Free Documentation License, Version 1.2 or any later version published by the Free Software Foundation; with no Invariant Sections, no Front-Cover Texts, and no Back-Cover Texts.
Lake Esrum (Danish: Esrum Sø, pronounced [ˈesʁɔm ˈsøˀ]) is the largest lake in Denmark by water volume and the second-largest lake by surface area, after lake Arresø. It is situated in the central part of North Zealand (the northeastern region of Zealand ), straddling the boundaries of the municipalities Hillerød , Fredensborg ...
The following other wikis use this file: Usage on als.wikipedia.org Vorlage:Positionskarte Dänemark; Usage on ar.wikipedia.org قالب:خريطة مواقع الدنمارك
Birnen, Bohnen und Speck, Labskaus, and the Hamburger Aalsuppe are further examples for the stews of Hamburg of which the latter is a vegetable stew with root, green vegetables and dried fruit which rose to supraregional popularity due to the controversy if it has to be served with or without eel. However, the preparation without eel is ...