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  2. Spam musubi - Wikipedia

    en.wikipedia.org/wiki/Spam_musubi

    Funamura sold Spam musubi out of the Joni-Hana restaurant in the Kukui Grove Center. The Garden Island in 1983 described it as, "Spam and rice, two local favorites, are combined in an enormous musubi (rice ball) wrapped in nori (sheets of dried seaweed)." Eventually Funamura's musubi was made using a box mold, taking on its familiar form. [7]

  3. Eat like a local: The story behind why Spam musubi is so ...

    www.aol.com/eat-local-story-behind-why-155605537...

    In Hawaii, Spam is a staple in people's pantries. Here's the story behind why the canned meat is so popular in the islands.

  4. The power of Spam: How a canned meat went from wartime ... - AOL

    www.aol.com/news/power-spam-canned-meat-went...

    The most popular manifestation of Spam is undoubtedly Spam musubi — a piece of grilled Spam placed atop a block of rice and wrapped in seaweed. But there’s some disagreement around the ...

  5. Spam (food) - Wikipedia

    en.wikipedia.org/wiki/Spam_(food)

    Spam is commonly eaten with rice (usually garlic fried rice) and a sunny-side-up egg for breakfast. [47] It is prepared and used in a variety of ways, including being fried, [ 47 ] [ 48 ] caramelized, [ 47 ] served with condiments, [ 48 ] or in sandwiches. [ 48 ]

  6. Musubi - Wikipedia

    en.wikipedia.org/wiki/Musubi

    Musubi may refer to: Onigiri, also known as o-musubi, a Japanese snack; Spam musubi, popular in Hawaii; Göteborg musubi, a Hawaiian food; Musubi, a character in Sekirei;

  7. Goteborg musubi - Wikipedia

    en.wikipedia.org/wiki/Goteborg_musubi

    Göteborg musubi (Hawaii pronunciation: / ˈ ɡ uː tj ə b ʊr ɡ ˈ m uː sj uː b iː /) (anglicized as Goteborg) or UFOs, is a food that combines a slice of Goteborg sausage with a ball of rice in the tradition of Japanese onigiri. [1] The Goteborg musubi is commonly associated with the island of Kauai. However, they are made and sold ...

  8. Aspergillus oryzae - Wikipedia

    en.wikipedia.org/wiki/Aspergillus_oryzae

    Aspergillus oryzae is a mold used in East Asia to saccharify rice, sweet potato, and barley in the making of alcoholic beverages such as sake and shōchū, and also to ferment soybeans for making soy sauce and miso. It is one of the different koji molds ニホンコウジカビ (日本麹黴) (Japanese: nihon kōji kabi) used for food fermentation.

  9. Modacrylic - Wikipedia

    en.wikipedia.org/wiki/Modacrylic

    Modacrylic fibers are modified acrylic fibers made from acrylonitriles, but larger amounts of other polymers are added to make the copolymers. The modacrylic fibers are produced by polymerizing the components, dissolving the copolymer in acetone , pumping the solution into the column of warm air (dry-spun), and stretching while hot.