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Matilda Ramsay and her family are in LA to make food and have fun. Matilda and the Ramsay bunch travel to the California Wildlife Center to learn about rescuing very ill sea lions and how to make them better. Matilda makes a fish smoothie full of herring and vitamins for them. It looks and smells totally disgusting, but the sick sea lions love it!
Gordon Ramsay takes a look back at the events of season 6 along with some clips and bloopers, and shows some of the audition videos submitted for the show. The three finalists challenge Ramsay to cook their three favorite dishes in 30 minutes while they force him to switch from one dish to another. In the end, the kids playfully "eliminate" Ramsay.
He is known for presenting television programmes about competitive cookery and food, such as the British series Hell's Kitchen (2004), Ramsay's Kitchen Nightmares (2004–2009, 2014), and The F Word (2005–2010), with Kitchen Nightmares winning the 2005 British Academy Television Award for Best Feature, and the American versions of Hell's ...
Pressure Test: The judges announced that one person would be safe from elimination, and this decision was left to the Blue Team. They decided to save Olivia. The remaining contestants must bake a fruit tart in 90 minutes. Hetal and Shelly were the first to be sent to safety, leaving Christopher and Stephen to face elimination. Immune: Olivia ...
The first series still holds the highest rated episode with episode 5 The Big Food Fight with a total viewership of 337,000 viewers. Series three saw the lowest viewership in the 3 years of the show, with the series getting an average of just 196,571 viewers or 7.2% less than the second series. All information in this table comes from BARB. [8]
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Gordon Ramsay's Food Stars Australia was announced at Nine's upfronts in September 2023 and premiered on the Nine Network on 26 March 2024. [36] The series features Gordon Ramsay and Boost Juice founder Janine Allis. [37] The series is produced by Endemol Shine Australia (A Banijay company) and Studio Ramsay Global.
When Ramsay returns for a revisit a month later, he finds the restaurant in an even worse state than when he first arrived; virtually no guests are booked for dinner, and the fridges and pantry are found to be full of rotting, mouldy food (untitled at filming, the series would take its name from Ramsay describing the vile kitchen as a "living ...