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Chow-chow. Chow-chow (also spelled chowchow or chow chow) is a pickled dish popular in North America whose origins are unclear. Some suggest an origin from the American South, [1] other sources suggest it originated in Canada and was brought south by the Acadians who migrated to the American South after being expelled from from the Maritimes in the mid 1700s, [2] another theory is that it ...
American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese restaurants are adapted to American tastes and often differ significantly from those found in China. History Theodore Wores, 1884, Chinese Restaurant, oil on canvas, 83 x 56 cm, Crocker Art Museum, Sacramento Chinese immigrants arrived in ...
Bunny chow, often referred to simply as a bunny, [1] is an Indian South African fast food dish consisting of a hollowed-out loaf of white bread filled with curry and a serving of salad on the side. It originated among Indian South Africans of Durban . [ 2 ]
1. You brought Mr Chow to America at a time when Chinese cuisine wasn't highly regarded here. Did you encounter resistance? There are three kinds of Chinese food: One is the great, great Chinese ...
On February 14, 1968, Chow opened the first Mr Chow at an old Knightsbridge curry house in London. The waiters were Italian and there weren't any chopsticks, "it was like telling people the world was square, he said. [5] Soon, The Beatles frequented the restaurant. Other famous diners included Federico Fellini, Frank Sinatra and Jeanne Moreau. [5]
The origin of chow fun is unknown, but there is a legend concerning the origin of dry-fried chow fun: [4] [5] During World War II, a man named Mr. Hui migrated from Canton to Hunan to become a chef. He then was forced back to his hometown due to the Japanese invasion. The story continues: "One night, Mr Hui's food stall ran out of powder ...
Food history is an interdisciplinary field that examines the history and the cultural, economic, environmental, and sociological impacts of food and human nutrition.It is considered distinct from the more traditional field of culinary history, which focuses on the origin and recreation of specific recipes.
Chow may refer to: Selected set of nutrients fed to animals subjected to laboratory testing; Chow Chow, a dog breed; A slang term for food in general (such as in the terms "chow down" or "chow hall") Chow test, a statistical test for detecting differences between trends in time series; Chow (unit), an obsolete unit of mass in the pearl trade in ...