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Food aversions can also be linked to pregnancy, trouble chewing and swallowing, or differences in sensory processing, Boswell says. ... Food aversions can be an issue from a health standpoint, ...
Providing pregnant relations with food may have been common among the human ancestor Homo erectus, [33] which provides a possible explanation for the evolution of this behaviour. Studies indicate that 66%-90% of expectant mothers experience at least one food craving, while 50%-85% of women have at least one food aversion.
Biologist Margie Profet believes that nausea and food aversions during pregnancy evolved to impose dietary restrictions on the mother in the early weeks of pregnancy, when the mother and the embryo are most immunologically vulnerable, to minimize fetal exposure to toxins such as mutagens and teratogens. [15]
For people who currently have a medical condition (e.g.: pregnancy) or a mental disorder (e.g.: autism spectrum), the action of eating non-nutritive nonfoods should only be considered pica if it is dangerous and requires extra medical investigation or treatment on top of what they are already receiving for their pre-existing condition.
Pregnant women are advised to pay attention to the foods they eat during pregnancy in order to reduce the risk of exposure to substances or bacteria that may be harmful to the developing fetus. This can include potentially harmful pathogens such as listeria , toxoplasmosis , and salmonella . [ 7 ]
My mama shower was held right around my 38th week of pregnancy — and the timing felt perfect. This meant the freezer food would spend, well, less time in our freezer, thus feeling flavorful and ...
Taste aversion is associated with: Conditioned taste aversion , an acquired aversion to the taste of a food that was paired with aversive stimuli Avoidant/restrictive food intake disorder , an eating disorder in which people avoid eating or eat only a very narrow range of foods
In women, pica is "most often seen during pregnancy," with estimates of 27.8% of pregnant women experiencing pica, but pica prevalence and manifestation is culturally and geographically heterogenous. [22] A study of pregnant women in Tehran, Iran found pica in 8.33% of the study population with pagophagia accounting for 76% of observed pica cases.