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  2. Loco moco - Wikipedia

    en.wikipedia.org/wiki/Loco_moco

    Gravy over fried egg, hamburger, and rice Fish loco moco. The dish was reportedly created at the Lincoln Grill restaurant in Hilo, Hawaii, in 1949 by its proprietors, Richard Inouye and his wife, Nancy, at the request of teenagers from the Lincoln Wreckers Sports club seeking something that differed from a sandwich, was inexpensive, and yet could be quickly prepared and served. [2]

  3. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    Hawaii: A traditional preparation consisting of pork wrapped in taro leaf [40] Livermush: South North Carolina: A dish made with pig liver and other parts mixed with cornmeal, formed into a loaf, and fried. [41] [42] [43] Loco moco: West Hawaii

  4. L&L Hawaiian Barbecue - Wikipedia

    en.wikipedia.org/wiki/L&L_Hawaiian_Barbecue

    A Loco moco mix plate from L&L, with rice and macaroni salad. L&L Hawaiian Barbecue's menu is centered around the Hawaiian plate lunch – two scoops of rice, a scoop of macaroni salad, and a meat or seafood entrée. [48] Many of the menu items include nods to Asian and Polynesian heritage, like chicken katsu and kalua pork. [49]

  5. Kalua carnitas and loco moco burritos: Mexican-Hawaiian ... - AOL

    www.aol.com/kalua-carnitas-loco-moco-burritos...

    A loco moco burrito with egg fried rice, brown gravy and ground beef will be rolled in a flour tortilla, while Holaloha’s loaded fries will feature carnitas-style kalua pork with guacamole ...

  6. Cuisine of Hawaii - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Hawaii

    Loco moco—hamburger steak over rice, topped with brown gravy and eggs; Lomi salmon—cubed salt-cured salmon combined with tomatoes and onion; Luau–taro leaves stewed in coconut milk/cream. Malasada—chewy deep fried donut coated with sugar

  7. Plate lunch - Wikipedia

    en.wikipedia.org/wiki/Plate_lunch

    Another notably American element is the hamburger steak, a ground beef patty smothered with brown gravy served atop rice; adding a sunny-side-up egg makes it a loco moco. Other common side dishes with plate lunches include fried noodles, often chow mein , chow fun or saimin , the Hawaiian taegu , a dish made of shredded codfish, and Korean ...

  8. List of rice dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_rice_dishes

    Loco Moco: Hawaii, United States: A bowl of rice topped with a meat patty and gravy, and with a sunny side up egg on top. Locrio: Dominican Republic: Rice, meat (Chicken, sausage, fish, etc.), tomato sauce, caramelized sugar. Lokri: Saint Martin: Rice, bite-size pieces of chicken, mixed vegetables, spices (also called locreo or locrio). Loobia ...

  9. Dying To Be Free - The Huffington Post

    projects.huffingtonpost.com/dying-to-be-free...

    The last image we have of Patrick Cagey is of his first moments as a free man. He has just walked out of a 30-day drug treatment center in Georgetown, Kentucky, dressed in gym clothes and carrying a Nike duffel bag.