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  2. The Official Stardew Valley Cookbook - Wikipedia

    en.wikipedia.org/wiki/The_Official_Stardew...

    The Official Stardew Valley Cookbook consists of 74 recipes from Stardew Valley, and these selections are divided into seasons. [1] Based on in-game food, the book offers options ranging from farmed foods to foraged mushrooms, berries, and fresh fish. [2]

  3. Category:Stardew Valley - Wikipedia

    en.wikipedia.org/wiki/Category:Stardew_Valley

    Pages in category "Stardew Valley" The following 8 pages are in this category, out of 8 total. This list may not reflect recent changes. ...

  4. Stardew Valley - Wikipedia

    en.wikipedia.org/wiki/Stardew_Valley

    Stardew Valley is a farming simulation game primarily inspired by Story of Seasons, a series by Marvelous and previously known as Harvest Moon. [1] At the start of the game, players create a character, who inherits a plot of land and a small house once owned by their grandfather in a small village called Pelican Town, located in the titular ...

  5. Stardew Valley: Original Soundtrack - Wikipedia

    en.wikipedia.org/wiki/Stardew_Valley:_Original...

    The Prescription for Sleep: Stardew Valley album was released in May 2021. It includes 10 tracks from the game's original soundtrack and one new track called "Beauty in the Seasons". [11] ConcernedApe promoted its first Stardew Valley concert tour, Stardew Valley: Festival of Seasons, on October 10, 2023. [12]

  6. Brioche - Wikipedia

    en.wikipedia.org/wiki/Brioche

    Brioche à tête or parisienne is perhaps the most classically recognized form: it is formed and baked in a fluted round, flared tin; a large ball of dough is placed on the bottom and topped with a smaller ball of dough to form the head (tête). [8] Brioche de Nanterre is a loaf of brioche made in a standard loaf pan. Instead of shaping two ...

  7. 2 lbs. brioche bread, cut into 1-in. cubes. ¾ cup (6 oz.) unsalted butter, plus more for baking dishes. ... 1. Spread bread cubes onto 2 rimmed baking sheets; let dry overnight. 2.

  8. List of French breads - Wikipedia

    en.wikipedia.org/wiki/List_of_French_breads

    [1] Pain complet – prepared using whole wheat flour, it is moist and has a tight crumb texture. It is sometimes prepard using a mix of wheat and white flour. [1] Pain couronne – named "bread crown" in French for its shaping, it consists of small sourdough rolls that are torn off from the main loaf. [1]

  9. Category:Brioches - Wikipedia

    en.wikipedia.org/wiki/Category:Brioches

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