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The subcommittee has had several names in recent years. The current name has been in effect since the 117th United States Congress (2021).. It was previously: 115th-116th Congresses: Nutrition, Agricultural Research, and Specialty Crops
The American Nutrition Association (ANA) is a 501(c)(3) charitable non-profit organization established to encourage the scientific investigation of nutrition and metabolism. The ANA publishes the Journal of the American Nutrition Association and hosts scientific conferences in the U.S. and in
The Global Forum on Agricultural Research and Innovation (GFAR) is an international forum that focuses on the future of agriculture and its role in development around the world. [1] [2] Established in 1996, GFAR was formed as a project for resource sharing. [3] [4] GFAR's headquarters is in Rome, Italy, where it is hosted by FAO. Its current ...
Mark Hollingsworth is the CEO of The Nutrition Society, a position he has held since July 2014. [8] Mary Ward, Professor of Nutrition and Dietetics at the Nutrition Innovation Centre for Food and Health (NICHE) at the School of Biomedical Sciences, Ulster University, [9] became the Society's President in July 2023, [10] following the tenure of Julie Lovegrove, the Hugh Sinclair Professor of ...
The International Plant Nutrition Colloquium (IPNC) is an international conference held every four years for the promotion of research within the field of plant nutrition. Prior to 1981, it was known as the International Colloquium on Plant Analysis and Fertiliser Problems. [ 1 ]
Agricultural biotechnology, also known as agritech, is an area of agricultural science involving the use of scientific tools and techniques, including genetic engineering, molecular markers, molecular diagnostics, vaccines, and tissue culture, to modify living organisms: plants, animals, and microorganisms. [1]
Current Developments in Nutrition is indexed in PubMed Central, Google Scholar, Web of Science, and other indexing agencies. The journal has published the abstracts of the ASN's annual meeting since 2018. Nutrition 2018 abstracts Nutrition 2019 abstracts. The journal publicly lists the conflicts of interest of its editorial board on its website ...
Crop Science is a bimonthly peer-reviewed scientific journal covering agronomy. It was established in 1961 by founding editor-in-chief H.L. Hamilton and is published by ACSESS (Alliance of Crop, Soil, and Environmental Science Societies) in partnership with Wiley. It is the official journal of the Crop Science Society of America. Since 2013, it ...