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The catty is traditionally equivalent to around 1 + 1 ⁄ 3 pound avoirdupois, formalised as 604.78982 grams in Hong Kong, [1] 604.5 grams historically in Vietnam, [2] 604.79 grams in Malaysia [3] and 604.8 grams in Singapore. [4] In some countries, the weight has been rounded to 600 grams (Taiwan, [5] Japan, Korea [6] and Thailand).
1 ⁄ 4 cup 2 59.1471 2 wineglasses = 1 teacup gill‡ or teacup‡ tcf. 1 ⁄ 2 cup 4 118.294 2 teacups = 1 cup cup: C 1 ⁄ 2 pint 8 236.588 2 cups = 1 pint pint: pt. 1 ⁄ 2 qt 16 473.176 2 pints = 1 quart quart: qt. 1 ⁄ 4 gal 32 946.353 2 quarts = 1 pottle‡ gallon: gal. 231 in 3: 128 3,785.41 4 quarts = 1 gal
The cup is a cooking measure of volume, commonly associated with cooking and serving sizes.In the US, it is traditionally equal to one-half US pint (236.6 ml). Because actual drinking cups may differ greatly from the size of this unit, standard measuring cups may be used, with a metric cup commonly being rounded up to 240 millilitres (legal cup), but 250 ml is also used depending on the ...
Tahil (/ ˈ t ɑː h ɪ l / in Singaporean English) [4] is used in Malay and English today when referring to the weight in Malaysia, Singapore, and Brunei, where it is still used in some contexts especially related to the significant Overseas Chinese population. In Chinese, tael is written 兩 (simplified as 两) and has the Mandarin ...
Dry measure cups without a scale are sometimes used, in sets typically of 1 / 4 , 1 / 3 , 1 / 2 , and 1 cup. The units may be milliliters or fractions of a liter, or the cup (unit, with varying definitions) with its fractions (typically 1 / 4 , 1 / 3 , 1 / 2 , 2 / 3 , and 3 / 4 ), pints ...
[4] Details for some of the common units of measurements are given below: [5] Medeb: meaning "heap", can be large or small, and is mainly used for vegetables. Tassa: A large serving can (often for cereals, pulses and liquids). Sini: A small ceramic cup often used for coffee, pulses (e.g. oilseeds) and spices. Birchiko: A glass often for pulses ...
Potassium chloride (KCl, or potassium salt) is a metal halide salt composed of potassium and chlorine.It is odorless and has a white or colorless vitreous crystal appearance. The solid dissolves readily in water, and its solutions have a salt-like taste.
Chana Jor Garam is a common name in different states of India. In some states it is also spelled as Chana Zor Garam or Chana Chor Garam. [4] Bollywood has also popularized the snack mentioning the snack in songs from films like Bandhan (1939),Naya Andaz (1956) and Kranti (1981). [5]