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  2. 21 Dairy-Free Recipes To Help You Break Off Your Toxic ... - AOL

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    When it comes to 15-minute weeknight dinners, nothing is better than a simple piece of flaky, tender, savory-sweet brown sugar-glazed salmon. It takes 5 minutes to prep, 10 minutes to cook, and ...

  3. 19 Dairy-Free Desserts to Savor Whether You're Lactose ... - AOL

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    Creamy dreamy sweets for all the non-dairy queens. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach ...

  4. Fast-Food Hacks: Best Freebies and Deals You Can Grab Right Now

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    From free fries to deals on chicken tenders, here are the best fast-food meal discounts this month. ... Don't forget to check the Offers section of the website, too, ... 17. Dairy Queen: $7 Bacon ...

  5. The Best New Fast-Food Items To Try Right Now - AOL

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    For dessert, try the pumpkin pie turnovers topped with cream cheese icing. ... (Don't forget to get a $3 Frosty Key Tag to score free Frostys for all of 2025!) There's also a mushroom bacon ...

  6. List of pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_pastries

    Originating as a semisweet wedding dessert from Central Europe, they have become popular in parts of the United States. The Polish version is the kołacz. The word kolache itself means 'a small cookie' in Macedonian. Kolompeh: Iran: Kolompeh looks like a pie with a mixture of minced dates with cardamom powder and other flavoring inside.

  7. List of frozen dessert brands - Wikipedia

    en.wikipedia.org/wiki/List_of_frozen_dessert_brands

    This is a list of frozen dessert brands.Frozen dessert is the generic name for desserts made by freezing liquids, semi-solids, and sometimes even solids. They may be based on flavored water (shave ice, sorbet, snow cones, etc.), fruit purées (such as sorbet), milk and cream (most ice creams), custard (frozen custard and some ice creams), mousse (), and others.

  8. 6 Egg Substitutes That Actually Work for Baking, Scrambles ...

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    Eggs are a kitchen workhorse: They can be used as a binder or leavening agent while adding rich texture and flavor to many recipes. But what do you do if you’re cooking for someone who doesn’t ...

  9. 25 healthy desserts that dietitians and doctors actually eat

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    As a dairy-based dessert, cheesecake naturally contains a good helping of protein that will keep you feeling satisfied. But if you feel like mixing things up, you can swap in some Greek yogurt or ...