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  2. Shredded wheat - Wikipedia

    en.wikipedia.org/wiki/Shredded_wheat

    Shredded wheat is a breakfast cereal made from whole wheat formed into pillow-shaped biscuits. It is commonly available in three sizes: original, bite-sized (¾×1 in) and miniature (nearly half the size of the bite-sized pieces).

  3. Henry Perky - Wikipedia

    en.wikipedia.org/wiki/Henry_Perky

    In the early 1890s, at a Nebraska hotel, Perky, suffering from diarrhea, encountered a man similarly afflicted, who was eating boiled wheat with cream. The idea simmered in Perky's mind, and in 1892, he took his idea of a product made of boiled wheat to his friend, William H. Ford, in Watertown, New York — a machinist by trade.

  4. Nabisco Shredded Wheat Factory - Wikipedia

    en.wikipedia.org/wiki/Nabisco_Shredded_Wheat_Factory

    The Nabisco Shredded Wheat Factory is a disused factory which formerly produced variants of the shredded wheat breakfast cereal in Welwyn Garden City, in the United Kingdom. It was designed by architect Louis de Soissons to encourage companies to establish factories in the industrial areas of garden cities .

  5. Chex - Wikipedia

    en.wikipedia.org/wiki/Chex

    One 1936 grocery store advertisement for the cereal described it as, "ready to eat, made from pure whole wheat . . . Cooked, shredded, and toasted to a delicious golden brown; new in flavor." [4] Bite-sized Shredded Ralston was described in one early promotional article as whole wheat that had been "shredded and baked into crisp-bite-size ...

  6. Staverton Mill - Wikipedia

    en.wikipedia.org/wiki/Staverton_Mill

    The Nestlé desserts factory closed in 2004, allowing the site to concentrate on wheat-based cereals. [14] Production of Shredded Wheat and Shreddies was moved from a Welwyn Garden City factory in 2007, and in 2014 those were still the main products. [15] The metal chimney was removed in 2011, as it was not required by the cereal-making plant. [16]

  7. Breakfast cereal - Wikipedia

    en.wikipedia.org/wiki/Breakfast_cereal

    Common hot cereals in parts of Canada include oatmeal, Cream of Wheat (and Cream of Rice) and Red River cereal. These hot cereals are typically served with maple syrup or brown sugar and milk or cream. Yogurt is also added to Red River cereal. Many Canadians also enjoy cereals similar to those in the United States market.

  8. Frosted Mini-Wheats - Wikipedia

    en.wikipedia.org/wiki/Frosted_Mini-Wheats

    Frosted Mini-Wheats (also known as Frosted Wheats and Mini Max in the United Kingdom, Mini-Wheats! in Canada, and Toppas in certain European countries; also referred as "Mini-Wheats" in the US) is a breakfast cereal manufactured by WK Kellogg Co (formerly Kellogg's) consisting of shredded wheat cereal pieces and frosting.

  9. Quaker Oats Company - Wikipedia

    en.wikipedia.org/wiki/Quaker_Oats_Company

    In 1901, the Quaker Oats Company was founded in New Jersey with headquarters in Chicago, by the merger of four oat mills: the Quaker Mill Company in Ravenna, Ohio, which held the trademark on the Quaker name; the cereal mill in Cedar Rapids, Iowa, owned by John Stuart, his son Robert Stuart, and their partner George Douglas; the German Mills American Oatmeal Company in Akron, Ohio, owned by ...