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Yields: 8 servings. Prep Time: 15 mins. Total Time: 1 hour. Ingredients. Cakes. Cooking spray. 2 1/4 c. (270 g.) all-purpose flour. 1/2 c. (40 g.) unsweetened cocoa powder (preferably Dutch process)
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Preheat the oven to 350° and line 2 large baking sheets with parchment paper. In a medium bowl, whisk the flour with the cocoa powder, baking soda, salt and cream of tartar.
Brand Name Banquet. Recipes from brand name companies often get a bad rap. But many people learned to cook from the backs of boxes, bottles, and jars, especially in the 1950s, 60s, and 70s when ...
Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.
Yields: 24 servings. Prep Time: 25 mins. Total Time: 1 hour 10 mins. Ingredients. COOKIES. 1 1/2 c. all-purpose flour. 1/2 tsp. baking powder. 1/4 tsp. baking soda
Yields: 10 servings. Prep Time: 15 mins. Total Time: 1 hour. Ingredients. Cakes. Cooking spray. 2 1/4 c. (270 g.) all-purpose flour. 1/2 c. (40 g.) unsweetened cocoa powder (preferably Dutch ...