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The interior of the restaurant is unlike anything else in Wichita and is outfitted in jewel tones and whimsical, brightly colored furniture. The centerpiece of the restaurant is a large v-shaped ...
A well-known Wichita chef is about to launch a new project that will introduce Wichita to his version of the unofficial state food of Kansas — the bierock. ... Food will be served from the truck ...
By the end of next year, west Wichita will have a new fine-dining restaurant that will include a large glassed-in wine room, a grand piano in the bar and 5,000 square feet of space where customers ...
One Summer, 50 States
To complain about conditions anywhere that serves or sells food to the public, email kda.fsl@ks.gov or call 785-564-6767. Click here to load this Caspio Cloud Database Cloud Database by Caspio
Vora Restaurant European, 3252 E. Douglas, Ste. 106 in Wichita — Two violations during a July 18 follow-up inspection. Cited over vacuum packaging raw meats without an approved plan in place to ...
In late 1960, brothers Dan and Robin Foley went to work for their cousins, Richard and Mike Foley at their fast food Mexican restaurants, Taco Grande. Soon thereafter, Dan and Robin left their positions and opened the first Taco Tico in 1962, [1] in their native Wichita, Kansas, and began franchising new locations in 1967. The company was a ...
Spangles is a family-owned 1950s themed fast food chain based in Wichita, Kansas. It serves 1/3-pound burgers, flatbread pita wraps, french fries, onion rings, breakfast sandwiches, cinnamon and sugar donuts, lactose-free milkshakes, and an array of other soft-serve desserts. [1] The chain is known for its bizarre, kitschy television ...