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  2. Glossary of wine terms - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_wine_terms

    French term for a sparkling wine that has been aged with its neck down following the completion of autolysis but before dégorgement. Wines that are being riddled (remuage) will end up sur pointe with the yeast sediment consolidated in the neck of the bottle. Süss German term for a sweet wine Szamorodni Hungarian wine term meaning "as it comes".

  3. Glossary of winemaking terms - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_winemaking_terms

    It can also mean blending a red wine with a white wine in order to make a rosé. Cutting may also refer to the illegal practice of diluting a wine with water. The French term tailles or "cut" refers to the point during pressing when the quality of the grape juices degrades.

  4. Smoking bishop - Wikipedia

    en.wikipedia.org/wiki/Smoking_Bishop

    Smoking bishop is a type of mulled wine, punch, or wassail, especially popular in Victorian England at Christmas time, and it is mentioned in Dickens' 1843 story A Christmas Carol. [ 1 ] Smoking bishop was made from port , red wine , lemons or Seville oranges , sugar, and spices such as cloves .

  5. Punch (drink) - Wikipedia

    en.wikipedia.org/wiki/Punch_(drink)

    Ti' Punch, literally meaning "small punch", is a rum-based punch that is especially popular in Martinique and other French-speaking islands of Caribbean. The drink is traditionally made with white rhum agricole, lime, and cane syrup. Caribbean Fruit Punch is a more fruity non-alcoholic version typically found in Jamaica and Trinidad and Tobago ...

  6. The Most Disgusting Snack Food Flavors Dreamed Up by Classic ...

    www.aol.com/most-unnecessary-flavors-classic...

    Hawaiian Punch used to mean one thing: fruit juicy red. Punchy, the mascot, would be surprised to learn that the classic is now joined by lemonade, berry bonkers, green berry rush, polar blast ...

  7. Feuerzangenbowle - Wikipedia

    en.wikipedia.org/wiki/Feuerzangenbowle

    Feuerzangenbowle (listen ⓘ) is a traditional German alcoholic drink for which a rum-soaked sugarloaf is set on fire and drips into mulled wine. It is often part of a Christmas or New Year's Eve tradition. The name translates literally as fire-tongs punch, "Bowle" meaning "punch" being borrowed from English.

  8. Maury AOC - Wikipedia

    en.wikipedia.org/wiki/Maury_AOC

    After pressing, the wine is left to settle in concrete vats over the winter before it is racked into barrels or other containers. [3] Maury wines are often fermented and settled in large concrete fermentors such as these. The large opening allows cellar works to punch down the cap during maceration.

  9. Off the Grid: Sally breaks down USA TODAY's daily ... - AOL

    www.aol.com/off-grid-sally-breaks-down-060039454...

    As we move from left to right in the grid, more WINE is pouring down the theme answer and accumulating at the bottom. With WIN BY A LANDSLIDE we start with just an E in our metaphorical glass at ...