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Inspectors visited five states—Baja California, Baja California Sur, Nuevo León, Oaxaca, and Quintana Roo—and the capital city, Mexico City. Sixteen restaurants earned one star and two, Pujol and Quintonil, received two. [1] No restaurant earned three stars.
Holzman plans to expand his full restaurant’s menu further with entrées, stromboli and more. Danny Boy’s Famous Original is open in Westwood Village Tuesday to Sunday from 11 a.m. to 8:30 p.m.
Pujol is a Mexican restaurant in Polanco, Miguel Hidalgo, Mexico City, owned and headed by chef Enrique Olvera.Pujol's dishes are based on traditional Mexican cuisine, including maize-based food, seafood, and tacos, served in a sophisticated presentation through tasting menus or a taco omakase bar.
Puerto Nuevo is a town in Playas de Rosarito Municipality, Baja California, located on the Pacific Coast of Mexico. The 2010 census reported a population of 135 inhabitants. The 2010 census reported a population of 135 inhabitants.
Rosetta is a restaurant in Colonia Roma, Cuauhtémoc, Mexico City, that has served Mexican cuisine with Mediterranean influences (mainly Italian) since 2010.It serves seasonal à la carte options.
Esquina Común is a Mexican and Spanish restaurant that serves seasonal menus. [2] [4] It is replaced every two months and offers a seven-course menu akin to tasting menus.The restaurant's seating capacity has space for 30 people, and diners are required to make reservations via Instagram.
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Sud 777 has received positive reviews and was awarded one Michelin star in 2024 in the first Michelin Guide covering restaurants in Mexico. In 2023, Sud 777 was added to the British magazine Restaurant ' s publication The World's 50 Best Restaurants , as the list was expanded to include restaurants from positions 51 to 100.