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  2. Sword making - Wikipedia

    en.wikipedia.org/wiki/Sword_making

    This process is long and tedious, but a good polisher was of great value to the swordsmith and was often paid well. After the sword was polished, the fine tip could be sharpened. The sharpness of a sword, and ability to keep that edge, is based on the angle of the edge and the width of the body of the sword.

  3. Bladesmith - Wikipedia

    en.wikipedia.org/wiki/Bladesmith

    Bladesmith, Nuremberg, Germany, 1569 Bladesmithing is the art of making knives, swords, daggers and other blades using a forge, hammer, anvil, and other smithing tools. [1] [2] [3] Bladesmiths employ a variety of metalworking techniques similar to those used by blacksmiths, as well as woodworking for knife and sword handles, and often leatherworking for sheaths. [4]

  4. Swordmaking - Wikipedia

    en.wikipedia.org/?title=Swordmaking&redirect=no

    Pages for logged out editors learn more. Contributions; Talk; Swordmaking

  5. Japanese swordsmithing - Wikipedia

    en.wikipedia.org/wiki/Japanese_swordsmithing

    Visual glossary of Japanese sword terms. Japanese swordsmithing is the labour-intensive bladesmithing process developed in Japan beginning in the sixth century for forging traditionally made bladed weapons [1] [2] including katana, wakizashi, tantō, yari, naginata, nagamaki, tachi, nodachi, ōdachi, kodachi, and ya.

  6. Sword - Wikipedia

    en.wikipedia.org/wiki/Sword

    A Hand and a half sword, colloquially known as a "bastard sword", was a sword with an extended grip and sometimes pommel so that it could be used with either one or two hands. Although these swords may not provide a full two-hand grip, they allowed its wielders to hold a shield or parrying dagger in their off hand, or to use it as a two-handed ...

  7. Luwuk (sword) - Wikipedia

    en.wikipedia.org/wiki/Luwuk_(sword)

    The luwuk is a straight, single-edged sword. The blade of the sword (known as "wilah") maintains the same width from the base to the tip, but there are also luwuk swords with blades that are smaller from the middle of the blade up. The blade is forged from pamor steel or Damascus steel. The tip of the blade tapers like a knife but does so to ...

  8. Katana - Wikipedia

    en.wikipedia.org/wiki/Katana

    This sword was custom-made in Japan to suit the weight and size of the student. The blade is made of aluminum alloy and lacks a sharp edge for safety reasons. Between 1945 and 1953, sword manufacture and sword-related martial arts were banned in Japan. Many swords were confiscated and destroyed, and swordsmiths were not able to make a living.

  9. San mai - Wikipedia

    en.wikipedia.org/wiki/San_Mai

    "San mai" roughly translates as three flat things, in Japanese (San=three Mai=unit counter for flat objects). The term, and its root honsanmai, has been used to describe that construction method for many hundreds of years, from around 1300 A.D.