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For best results, use a kitchen scale to weigh an ingredient at 8 dry ounces, then measure in cups. This is especially important when following a recipe. For example, 8 ounces of all-purpose flour equals approximately 2 cups. 8 oz of chocolate chips equals approximately 1 1/3 cups, as 1 cup chocolate chips = 6 ounces.
Wondering how many oz in a cup? How many tablespoons in a cup? What about how many teaspoons in a tablespoon? What is the difference between a fluid (fl) ounce (oz) and a dry oz? We've got you covered with our handy dandy conversion charts made just for cooking. Liquid Measures
To convert cups to ounces dry, use a volume-to-weight conversion chart, which takes into account the different densities of different ingredients. A digital scale will give you considerably more accuracy than a mechanical one, whether you're weighing ounces, pounds or grams.
How to Convert Dry Ounces to Cups. To convert a measurement in ounces to cups, divide the weight by 8.3454 times the density of the ingredient or material. You can use this simple formula to convert: cups = ounces / 8.3454 × density
To convert cups to fluid ounces, you need to multiply cups by 8. Let's see some examples: 1 cup = 8 fluid ounces; 2 cups = 2 × 8 = 16 fluid ounces; 3 cups = 3 × 8 = 24 fluid ounces; 0.5 cup = 0.5 × 8 = 4 fluid ounces; 2.5 cup = 2.5 × 8 = 20 fluid ounces
Fluid ounces measure volume and are used for liquids, while dry ounces measure weight and are used for solid ingredients. How many fluid ounces are in a cup? In US measurements, there are 8 fluid ounces in a cup.
Our free Cooking Measurement Conversion Calculator allows you to quickly convert between cups, tablespoons, teaspoons, ounces, pints, quarts, liters, grams and other cooking units