Ads
related to: valspar signature 5 gallon flat bottom cast iron pot holder
Search results
Results From The WOW.Com Content Network
The Griswold cast iron foundry was based in Erie, Pennsylvania; and until the early 1900s, cast-iron items from this company were marked with an "ERIE" logo. In the early 1900s, this was changed to a "GRISWOLD" logo, and it is this logo that is most commonly associated with Griswold cast-iron cookware. [citation needed]
Frying pan – a flat-bottomed pan used for frying, searing, and browning foods; Tava – a large flat, concave or convex disc-shaped frying pan (dripping pan) made from metal, usually sheet iron, cast iron, sheet steel or aluminium. It is used in South, Central, and West Asia, as well as in Caucasus, for cooking a variety of flatbreads and as ...
The 20th century also saw the introduction and popularization of enamel-coated cast-iron cookware. Cast iron fell out of favor in the 1960s and 1970s, as teflon-coated aluminum non-stick cookware was introduced and quickly became the item of choice in many kitchens. The decline in daily use of cast-iron cookware contributed to the closure of ...
For premium support please call: 800-290-4726 more ways to reach us
Cast-iron cookware is slow to heat, but once at temperature provides even heating. [17] Cast iron can also withstand very high temperatures, making cast iron pans ideal for searing . Being a reactive material, cast iron can have chemical reactions with high acid foods such as wine or tomatoes .
A trivet [a] / ˈ t r ɪ v ɪ t / is an object placed between a serving dish, bowl, pot, or pan and a dining table, usually to protect the table from heat damage. The word trivet refers to three feet, but the term is sometimes used in British English to refer to trivets with four feet or no feet.