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The dairy industry in the United States includes the farms, cooperatives, and companies that produce milk, cheese and related products such as milking machines, and distribute them to the consumer. By 1925, the United States had 1.5-2 million dairy cows, each producing an average of 4200 lb of milk per year.
The following article lists the world's largest producers of milk. Global milk production has increased rapidly over the past 50 years. According to Our World in Data, global milk production has nearly tripled since 1961, reaching around 930 million tonnes in 2022.
Pages in category "Dairy industry" The following 21 pages are in this category, out of 21 total. This list may not reflect recent changes. ...
Largest dairy companies by dairy revenue (FY 2019) [3] Rank Company Headquarters Dairy product revenue in bn. US$ 1 Nestlé Switzerland: 22.1 2 Lactalis France: 21.0 3 Dairy Farmers of America United States: 20.1 4 Danone France: 18.2 5 Yili Group China: 13.4 6 Fonterra New Zealand: 13.2 7 FrieslandCampina Netherlands: 12.6 8 Mengniu Dairy ...
Terminology differs between countries. In the United States, for example, an entire dairy farm is commonly called a "dairy".The building or farm area where milk is harvested from the cow is often called a "milking parlor" or "parlor", except in the case of smaller dairies, where cows are often put on pasture, and usually milked in "stanchion barns".
The Canadian dairy industry is one of four sectors that is under the supply management system, a national agricultural policy framework that coordinates supply and demand through production and import control and pricing mechanisms designed to prevent shortages and surpluses, to ensure farmers a fair rate of return and Canadian consumer access ...
United States Senate Agriculture Subcommittee on Livestock, Dairy, Poultry, Local Food Systems, and Food Safety and Security United States v. Carolene Products Co.
Bailey, N. Z. Alison. "Trends in dairy farming and milk production: the cases of the United Kingdom and New Zealand." Achieving sustainable production of milk (Burleigh Dodds Science Publishing, 2017) pp. 301-324. Crossley, Eric Lomax. The United Kingdom Dairy Industry (1959). March, M. D., et al. "Current trends in British dairy management ...