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Metrology is defined by the International Bureau of Weights and Measures (BIPM) as "the science of measurement, embracing both experimental and theoretical determinations at any level of uncertainty in any field of science and technology". [15] It establishes a common understanding of units, crucial to human activity. [2]
It serves as a style guide for using physical quantities and units of measurement, formulas involving them, and their corresponding units, in scientific and educational documents for worldwide use. The ISO/IEC 80000 family of standards was completed with the publication of the first edition of Part 1 in November 2009.
Level of measurement or scale of measure is a classification that describes the nature of information within the values assigned to variables. [1] Psychologist Stanley Smith Stevens developed the best-known classification with four levels, or scales, of measurement: nominal , ordinal , interval , and ratio .
The measurement of a property may be categorized by the following criteria: type, magnitude, unit, and uncertainty. [citation needed] They enable unambiguous comparisons between measurements. The level of measurement is a taxonomy for the methodological character of a comparison. For example, two states of a property may be compared by ratio ...
In metrology (the science of measurement), a standard (or etalon) is an object, system, or experiment that bears a defined relationship to a unit of measurement of a physical quantity. [1] Standards are the fundamental reference for a system of weights and measures, against which all other measuring devices are compared.
History of measurement; ISO 31 – Superseded standard on quantities and units; ISO/IEC 80000 – International standard on physical quantities and units of measurement; List of metric units – Class of units of measurement; Metrology – Science of measurement and its application
It is the only system of measurement with official status in nearly every country in the world, employed in science, technology, industry, and everyday commerce. The SI system is coordinated by the International Bureau of Weights and Measures which is abbreviated BIPM from French : Bureau international des poids et mesures .
Metric units are units based on the metre, gram or second and decimal (power of ten) multiples or sub-multiples of these. According to Schadow and McDonald, [1] metric units, in general, are those units "defined 'in the spirit' of the metric system, that emerged in late 18th century France and was rapidly adopted by scientists and engineers.