When.com Web Search

  1. Ads

    related to: holiday meal catering near me

Search results

  1. Results From The WOW.Com Content Network
  2. Here's a list of eateries that can help with your holiday ...

    www.aol.com/heres-list-eateries-help-holiday...

    For premium support please call: 800-290-4726 more ways to reach us

  3. What are you doing New Year's Eve? Here are some ... - AOL

    www.aol.com/doing-years-eve-columbus-restaurants...

    A Bollywood DJ and an Indian buffet dinner are on the menu at Awadh by Chef Anand, 8736 Moreland St. in Powell. The restaurant bills the evening as a family event. The celebration starts at 9 p.m ...

  4. Cameron Mitchell Restaurants - Wikipedia

    en.wikipedia.org/wiki/Cameron_Mitchell_Restaurants

    Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.

  5. 24 Best Restaurants for Valentine's Day Delivery or Takeout - AOL

    www.aol.com/24-best-restaurants-valentines-day...

    Order catering by 5 p.m. the night before to guarantee next-day delivery. If your order doesn't hit the $100 delivery minimum, place a to-go order, and pick it up at your desired time.

  6. Schmidt's Sausage Haus - Wikipedia

    en.wikipedia.org/wiki/Schmidt's_Sausage_Haus

    In 2014, the restaurant's "Bahama Mama" sausage on a roll was voted as Columbus's official food, in a Columbus Dispatch contest for readers. 2,900 readers voted for the dish, 46 percent of the total. The restaurant's cream puffs are also highly regarded, though they have been served since the 1960s, while Schmidt's has been making sausages ...

  7. City Barbeque - Wikipedia

    en.wikipedia.org/wiki/City_Barbeque

    City Barbeque founder Rick Malir grew up on a farm in rural Kansas and, as a teenager, served as National FFA president from 1985 to 1986. [3] [4] [5] He was introduced to barbeque in college at Kansas State University, [6] where he earned a degree in agricultural economics; Malir also holds an MBA from the University of Illinois. [4]