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Here's a cheat sheet to everything from how much turkey per person to the internal temperature for cooked turkey. How much turkey per person : Plan on 1 1/2 pounds of (uncooked) turkey...
We recommend roasting turkey at 350 degrees F (175 degrees C) for 13 minutes per pound for an unstuffed turkey. We've done the math for you — check out the turkey cook time chart below to determine both turkey cook times and estimated servings (with leftovers!).
Learn how long to cook a turkey by weight, plus the proper cooking temperature, how to tell when turkey is done, and more roasting tips. The key to an amazing turkey is making sure it's cooked perfectly.
the ideal cooking time and temperature for a turkey will vary depending on its size and weight. However, the following guidelines can help you achieve a juicy, flavorful bird every time: * For a whole turkey, cook it at 325 degrees Fahrenheit for 15 minutes per pound.
How Long to Cook a Turkey, in One Easy Chart. A 12- to 14-pound turkey will take roughly two hours at 350 degrees to cook through, but the cook time will vary depending on the size of the bird. For a heavier turkey, you can estimate that each additional pound will take about 15-20 minutes longer.
How Long Does it Take to Cook a Turkey? An unstuffed 8-pound turkey can take less than 3 hours, while a stuffed 24-pound turkey can take over 5 hours. The best temperature to cook a turkey is 325 degrees, though the exact amount of time it'll need in the oven depends on the size and weight of your bird.
How Long Should You Cook a Turkey? Whether you’re a first-time turkey tamer or a seasoned poultry Picasso, let’s talk turkey! Here’s the lowdown on achieving juicy, succulent meat every time. The time it takes to cook a Thanksgiving turkey to perfection will vary by the cooking method.
The rule of thumb is 15 minutes per pound, but turkey cooking time also depends on oven temperature, whether the turkey is stuffed or unstuffed, and fresh versus frozen. Want to cook a whole turkey that’s tender and juicy, with lots of flavor and crispy skin? We’ll show you how to get the best results every time. No more dried-out turkey!
How To. How to Cook a Turkey. Get all the tips you need to cook a turkey, from prepping and basting to roasting and carving. By Allrecipes Editorial Team. and. Vanessa Greaves. Updated on November 8, 2024. So you've decided to be in charge of the turkey this year? You've come to the right place for advice.
According to the United States Department of Agriculture (USDA), whole turkeys should be roasted at a minimum temperature of 325 degrees Fahrenheit. But when it comes to cooking time, there are variables.