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  2. Cockroaches. Bed bugs. Undercooked chicken. Wichita KS ... - AOL

    www.aol.com/cockroaches-bed-bugs-undercooked...

    The business didn’t have a probe-style food thermometer, a spray bottle of chemical wasn’t labeled with its contents. The JukeBox was in compliance at its Aug. 22 follow-up inspection.

  3. Editors Say This Meat Thermometer Helps Prevent Undercooked Food

    www.aol.com/smart-people-meat-thermometers...

    Looking to invest in a wireless meat thermometer? Check out the 16 best meat thermometers with instant-read capabilities from top brands like Thermoworks.

  4. Meat thermometer - Wikipedia

    en.wikipedia.org/wiki/Meat_thermometer

    A digital food thermometer in pork A food thermometer in water A roast turkey with pop-up thermometer (the white plastic object in the breast) in the popped position. A meat thermometer or cooking thermometer is a thermometer used to measure the internal temperature of meat, especially roasts and steaks, and other cooked foods.

  5. Mercury-in-glass thermometer - Wikipedia

    en.wikipedia.org/wiki/Mercury-in-glass_thermometer

    A medical mercury-in-glass maximum thermometer showing the temperature of 38.7 °C (101.7 °F). One special kind of mercury-in-glass thermometer, called a maximum thermometer, works by having a constriction in the neck close to the bulb. As the temperature rises, the mercury is pushed up through the constriction by the force of expansion.

  6. See 12 Wichita-area restaurants, other businesses that failed ...

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    Twelve Wichita-area businesses were deemed out of compliance during Kansas Department of Agriculture food and lodging safety inspections conducted Aug. 28 to Sept. 3, reports show.

  7. Food safety - Wikipedia

    en.wikipedia.org/wiki/Food_safety

    Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness.The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. [1]