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  2. Not all apple cider is safe to drink. Here's how to tell - AOL

    www.aol.com/news/not-apple-cider-safe-drink...

    Unpasteurized juices that are packaged and sold are required by the FDA to carry a warning label that reads as follows: WARNING: This product has not been pasteurized and therefore may contain ...

  3. Unpasteurized Apple Cider May Have Some Serious Health ... - AOL

    www.aol.com/unpasteurized-apple-cider-may...

    There is one more caveat: The FDA "does not require warning labels for juice or cider that is sold by the glass — for example, at apple orchards, farmers’ markets, roadside stands, juice bars ...

  4. Apple cider warning: Health officials urge consumers to be ...

    www.aol.com/apple-cider-warning-health-officials...

    All "untreated" juice products should be refrigerated and have warning label that says: "WARNING: This product has not been pasteurized and therefore may contain harmful bacteria that can cause ...

  5. Apple cider - Wikipedia

    en.wikipedia.org/wiki/Apple_cider

    Apple cider (left) is an unfiltered, unsweetened apple juice.Most present-day apple juice (right) is filtered (and pasteurized).Apple cider (also called sweet cider, soft cider, or simply cider) is the name used in the United States and Canada for an unfiltered, unsweetened, non-alcoholic beverage made from apples.

  6. Raw milk - Wikipedia

    en.wikipedia.org/wiki/Raw_milk

    Raw milk or unpasteurized milk is milk that has not undergone pasteurization, a process of heating liquid foods to kill pathogens for safe consumption and extension of shelf life. [ 1 ] Proponents of raw milk have asserted numerous supposed benefits to consumption, including better flavor , better nutrition , contributions to the building of a ...

  7. 1996 Odwalla E. coli outbreak - Wikipedia

    en.wikipedia.org/wiki/1996_Odwalla_E._coli_outbreak

    The 1996 Odwalla E. coli outbreak began on October 7, 1996, when American food company Odwalla produced a batch of unpasteurized apple juice using blemished fruit contaminated with the E. coli bacterium, which ultimately killed a 16-month-old girl and sickened 70 people in California, Colorado, Washington state, and British Columbia, of whom 25 were hospitalized and 14 developed hemolytic ...

  8. Why You Might Need to Be Cautious of Drinking Apple Cider ...

    www.aol.com/why-might-cautious-drinking-apple...

    Warnings are being issued from health departments and the U.S. Food & Drug Administration about unpasteurized juices (meaning they are not heat treated to kill bacteria), which could include some ...

  9. List of foodborne illness outbreaks in the United States

    en.wikipedia.org/wiki/List_of_foodborne_illness...

    E. coli O157:H7 in unpasteurized apple juice from Odwalla. The company was using blemished fruit and ignored warnings from in-house safety experts and specialized in selling unpasteurized juices for their supposed health benefits. 70 people in several U.S. states were stricken, mostly in the West, and in Canada.