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While sources agree about the identity of four of the five ingredients of anointing oil, the identity of the fifth, kaneh bosem, has been a matter of debate.The Bible indicates that it was an aromatic cane or grass, which was imported from a distant land by way of the spice routes, and that a related plant grows in Israel (kaneh bosem is referenced as a cultivated plant in the Song of Songs 4:14.
The Holy Ampulla or Holy Ampoule (Sainte Ampoule in French) was a glass vial which, from its first recorded use by Pope Innocent II for the anointing of Louis VII in 1131 [7] to the Coronation of Louis XVI in 1775, held anointing oil for the coronations of the kings of France. In each French coronation, one drop of this anointing oil was mixed ...
Holy oils are used in religion and magic, and include: Holy anointing oil, to anoint priests and articles of the Jewish Tabernacle; In Christianity: Chrism; Oil of catechumens; Holy oil from pilgrimage sites, see Monza ampullae; Oil of the sick, used in the anointing of the sick; Holy Oil of Aspiration, a ceremonial magic oil
Detail from the Seven Sacraments Altarpiece by Rogier van der Weyden.In the lower left the priest is anointing an infant before it is baptized. The oil of catechumens, also known as the oil of exorcism, is the oil used in some traditional Christian churches during baptism; it is believed to strengthen the one being baptized to turn away from evil, temptation and sin.
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Traditionally, the Consecration of Chrism occurs during Holy Week. The preparation of the Chrism begins on Great Monday, using a recipe based upon the Anointing Oil consecrated by Moses (Exodus 30:22) Then, on Great Thursday the Patriarch or Metropolitan will consecrate the Chrism. Chrism is not consecrated every year, but only according to need.