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  2. Maggie Humm - Wikipedia

    en.wikipedia.org/wiki/Maggie_Humm

    Central to her discussions is the work of Virginia Woolf, whose influence spans both scholarly circles and popular culture. Humm's work explores Woolf's relationship with feminism, popular culture, and twentieth-century women's writing across forty years of criticism. [1]

  3. Karin Knorr Cetina - Wikipedia

    en.wikipedia.org/wiki/Karin_Knorr_Cetina

    Karin Knorr Cetina (also Karin Knorr-Cetina) (born 19 July 1944 in Graz, Austria) is an Austrian sociologist well known for her work on epistemology and social constructionism, summarized in the books The Manufacture of Knowledge: An Essay on the Constructivist and Contextual Nature of Science (1981) and Epistemic Cultures: How the Sciences Make Knowledge (1999).

  4. Epistemic cultures - Wikipedia

    en.wikipedia.org/wiki/Epistemic_cultures

    Opposed to a monist vision of scientific activity (according to which, would exist a unique scientific method), Knorr Cetina defines the concept of epistemic cultures as a diversity of scientific activities according to different scientific fields, not only in methods and tools, but also in types of reasonings, ways to establish evidence, and ...

  5. Carlo Maria Maggi - Wikipedia

    en.wikipedia.org/wiki/Carlo_Maria_Maggi

    Carlo Maria Maggi (Italian pronunciation: [ˈkarlo maˈriːa ˈmaddʒi]; Milan, 1630 – Milan, 1699) was an Italian scholar, writer and poet. Despite being an Accademia della Crusca affiliate, he gained his fame as an author of "dialectal" works (poems and plays) in Milanese language, for which he is considered the father of Milanese literature .

  6. Knorr (brand) - Wikipedia

    en.wikipedia.org/wiki/Knorr_(brand)

    Knorr (/ n ɔːr /; [1] German:) is a German food and beverage brand based in Heilbronn, Germany and founded in 1838. It has been owned by the British company Unilever since 2000, when Unilever acquired Best Foods , excluding Japan , where it is made under license by Ajinomoto .

  7. Maggi - Wikipedia

    en.wikipedia.org/wiki/Maggi

    The Maggi company, on the other hand, had difficulties challenging other suppliers of soup powder on the market, despite support from the Society. Since 1884, Maggi has been offering flour made from protein-rich legumes, which can be cooked quickly by being roasted beforehand. Maggi was the first to bring such legume meals to the market. [2]

  8. Carlos Maggi - Wikipedia

    en.wikipedia.org/wiki/Carlos_Maggi

    Carlos Maggi (5 August 1922, Montevideo, Uruguay – 15 May 2015, Montevideo, Uruguay) was a Uruguayan lawyer, playwright, journalist and writer. [1] Among his acquaintances he was known as "the Kid" ( Spanish : el Pibe ).

  9. Julius Maggi - Wikipedia

    en.wikipedia.org/wiki/Julius_Maggi

    Julius Michael Johannes Maggi (9 October 1846 – 19 October 1912) was a Swiss entrepreneur, inventor of precooked soups and Maggi sauce. He is best known for founding Maggi, which was merged with Nestlé in 1947.