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The double cheeseburger was offered as a promotional item in the 1950s and was added to the regular menu in 1965, though many McDonald's restaurants did not list it on their menu boards. An official variant is offered in the U.S. state of New Mexico, called the Green Chile Double Cheeseburger, topped with roasted green New Mexico chile peppers.
In 2024, so far, McDonald’s has opened four more locations, all in Texas: Arlington, Dallas, Watauga and, most recently, San Antonio. See details on all the locations here . CosMc’s menu
McDonald’s anticipated new value menu is rolling out to US restaurants Tuesday, marking the chain’s biggest change in several years.. The “McValue” menu category is a new, budget-friendly ...
For the full fiscal year 2003, McDonald's systemwide sales, which include all restaurants and franchisees, increased 9% year over year, up from 1% the year prior. US same-store sales for the year ...
The full, customizable BOGO for $1 menu can be found below: Breakfast. Sausage McMuffin. Sausage Biscuit. Sausage Burrito. Hash Browns. ... President of McDonald's USA, in a statement. "From deals ...
McDonald's french fries alongside a chicken sandwich. Introduced in 1949, the French fries were cooked in a mixture of 93% beef tallow and 7% cottonseed oil. [2] [3]In the 1950s, CEO and founder Ray Kroc established quality control measures for McDonald's suppliers, ensuring potatoes maintained a solids content within the optimal range of twenty to twenty-three percent. [4]
McDonald's is the world's second-largest private employer with 1.7 million employees (behind Walmart with 2.3 million employees), the majority of whom work in the restaurant's franchises. [20] [21] McDonald's has been subject to criticism over the health effects of its products and its participation in various legal cases.
McDonald’s space-themed spinoff universe is expanding. On Aug. 8, CosMc’s, the small-format, beverage- and breakfast-focused restaurant concept from McDonald’s, officially opened its newest ...