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In terms of cancer prevention, a 2019 study found that participants with the highest intake of lutein and zeaxanthin had the lowest risk of colorectal cancer. Vitamin A Salmon is rich in vitamin A ...
Cancer prevention is the practice of taking active measures to decrease the incidence of cancer and mortality. [ 1 ] [ 2 ] The practice of prevention depends on both individual efforts to improve lifestyle and seek preventive screening , and socioeconomic or public policy related to cancer prevention. [ 3 ]
The American Society of Preventive Oncology is a multidisciplinary professional society dedicated to cancer prevention and control research. It was established in 1976. In 1992, the society established the Cullen Memorial Award, named after Joseph W. Cullen, which is given at each of their annual meetings to an individual who has made distinguished achievements in tobacco control. [1]
Dietary recommendations for cancer prevention typically include weight management and eating a healthy diet, consisting mainly of "vegetables, fruit, whole grains and fish, and a reduced intake of red meat, animal fat, and refined sugar." [1] A healthy dietary pattern may lower cancer risk by 10–20%. [12]
One antioxidant abundant in spinach supports eye health and may protect against age-related macular degeneration, the leading cause of vision loss in older adults. Spinach is also loaded with ...
The Next Generation Choices Foundation, also known as Less Cancer, is an American nonprofit organization (501(c)(3)) founded by Bill Couzens in 2004 to educate the public about cancer prevention through digital media and community-supported programming.