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Their rise in popularity and the name suikinkutsu originated from the middle of the Edo period (1603–1867), around the same time the stone basin chōzubachi was developed. The famous tea ceremony teacher Kobori Enshu of that time had a suikinkutsu in his garden, and he is subsequently often credited as the inventor of suikinkutsu .
Usually made of stone, it plays an important role in the tea ceremony. Guests use it to wash their hands before entering the tearoom, a practice originally adapted from the custom of rinsing one’s mouth and cleansing one’s body in the chōzuya before entering the sacred precincts of a Shinto shrine or a Buddhist temple .
The gardens have skylights and catch basins for water. The dirt that was moved to create the large structure was used elsewhere to fill planters, create stones placed within the catacombs, and to level out other parts of the land. The hardpan he excavated was reused as bricks for archways and supports.
Locally occurring slate (native Lias, called Morte) was used on a larger scale, mainly for walls, stone slabs, step installations, or water basins. [8] [9] Lutyens adopted the technique of building dry-stone walls using shale layers, a method commonly found in the southwest of England where the garden is located. Walls of this type could be ...
Ryōan-ji's tsukubai, the basin provided for ritual washing of the hands and mouth. While the rock garden is the best-known garden of Ryōan-ji, the temple also has a water garden; the Kyoyochi Pond, built in the 12th century as part of the Fujiwara estate. Cherry trees have recently been planted northwest of the pond. [citation needed]
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