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  2. Red soil - Wikipedia

    en.wikipedia.org/wiki/Red_soil

    Red soil is a type of soil that typically develops in warm, temperate, and humid climates and comprises approximately 13% of Earth's soils. [1] It contains thin organic and organic-mineral layers of highly leached soil resting on a red layer of alluvium .

  3. Ultisol - Wikipedia

    en.wikipedia.org/wiki/Ultisol

    The use of soil tests, coupled with the corresponding provisions, can alleviate issues of nutrition and irrigation that can result from non porous Ultisol. [4] Soil tests help indicate the pH, and red clay soil typically has a low pH. [5] The addition of lime is used to help to increase the pH in soil and can help increase the pH in Ultisol as ...

  4. Soil color - Wikipedia

    en.wikipedia.org/wiki/Soil_color

    Highly oxidized red soil in Tirunelveli District, India. Red colors often indicate iron accumulation or oxidation in oxygen-rich, well-aerated soils. [4] Iron concentrations caused by redox reactions because of diffusion of iron in crystalline and metermorphic rock, in periodically saturated soils may also present red colors, particularly along root channels or pores.

  5. 7 Foods You Didn't Know Have Lead in Them - AOL

    www.aol.com/7-foods-didnt-know-lead-190000487.html

    2. Baby Food. One might think that a product advertised for infants and young children would be safe to eat. Alas, it's shocking how much food marketed to kids contains lead.

  6. Nitisol - Wikipedia

    en.wikipedia.org/wiki/Nitisol

    Nitisol, in the World Reference Base for Soil Resources (WRB), is a deep, red, well-drained soil with a clay content of at least 30% and a polyhedral structure or a blocky structure, breaking into a polyhedral or a flat-edged structure. The soil aggregates show pressure faces.

  7. 13 food products that contain Red No. 3, the artificial dye ...

    www.aol.com/13-food-products-contain-red...

    Manufacturers who use Red No. 3 in food have until Jan. 15, 2027, to reformulate their products, and ingested-drug makers have until Jan. 18, 2028, to comply with the ban.

  8. What foods use Red Dye No. 3? What to know about the newly ...

    www.aol.com/news/foods-red-dye-no-3-093736361.html

    The Food and Drug Administration has said it is banning the use of Red No. 3, a synthetic dye that has long been used in the U.S. to color certain foods, such as candies and colored beverages, as ...

  9. Terra rossa (soil) - Wikipedia

    en.wikipedia.org/wiki/Terra_rossa_(soil)

    The reddish color of terra rossa is the result of the preferential formation of hematite over goethite. This soil type typically occurs as a discontinuous layer that ranges from a few centimeters to several meters in thickness that covers limestone and dolomite bedrock in karst regions. The high internal drainage and neutral pH conditions of ...