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  2. Mary Berry Cooks - Wikipedia

    en.wikipedia.org/wiki/Mary_Berry_Cooks

    Salmon fillets with herb sauce, quails' eggs and asparagus 2.6 [6] Book. The official Mary Berry Cooks recipe book was released on 27 February 2014. [7]

  3. Mary Berry - Wikipedia

    en.wikipedia.org/wiki/Mary_Berry

    Mary Berry Saves Christmas, a BBC One special in which Berry helps a group of amateur cooks make a Christmas feast for their families, was shown on Christmas Day 2020. [ 26 ] In 2021, Berry was a celebrity judge on the BBC series Celebrity Best Home Cook alongside Angela Hartnett and Chris Bavin ; while Claudia Winkleman was the show's ...

  4. Mary Berry’s super simple spring recipes - AOL

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  5. Mary Berry sets the tone for spring - AOL

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    Get in the mood for a change in the seasons with Mary Berry’s super simple spring recipes

  6. The Most Delicious Signature Meal from Every State - AOL

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    Meal: Breaded pork tenderloin sandwich, St. Elmo’s shrimp cocktail, Triple XXX Root Beer, sugar cream pie St. Elmo’s cocktail sauce brings seafood to life in Indiana — and delivers a swift ...

  7. Steak and kidney pudding - Wikipedia

    en.wikipedia.org/wiki/Steak_and_kidney_pudding

    Other cooks of modern times have variously specified lamb or sheep kidney (Marguerite Patten, Nigella Lawson and John Torode), [9] beef kidney (Mary Berry, Delia Smith and Hugh Fearnley-Whittingstall), [10] veal kidney (Gordon Ramsay), [11] either pork or lamb (Jamie Oliver), [12] and either beef, lamb or veal kidneys (Gary Rhodes). [13]

  8. Pork tenderloin - Wikipedia

    en.wikipedia.org/wiki/Pork_tenderloin

    Pork tenderloin, also called pork fillet, [1] pork steak [2] or Gentleman's Cut, is a long, thin cut of pork. As with all (mammalian) quadrupeds , the tenderloin refers to the psoas major muscle [ 3 ] along the central spine portion, ventral to the lumbar vertebrae, the most tender part of the animal, because those muscles are used for posture ...

  9. Beef olives - Wikipedia

    en.wikipedia.org/wiki/Beef_olives

    Mary Berry: Silverside or topside Onions, bacon, mushrooms Beef stock and tomato purée [7] Robert Carrier: Topside Onions, mushrooms, breadcrumbs Beef stock [8] Ceserani and Kinton: Lean beef Onions, breadcrumbs Brown stock [9] Keith Floyd: Stewing beef Minced pork Red wine [10] Prue Leith: Lean beef Onions, sausage meat Beef stock and tomato ...