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  2. Bob's Red Mill - Wikipedia

    en.wikipedia.org/wiki/Bob's_Red_Mill

    Bob's Red Mill is an American brand of whole-grain food marketed by employee-owned [5] American [6] company Bob's Red Mill Natural Foods of Milwaukie, Oregon.The company was established in 1978 by Bob and Charlee Moore, early adopters of and the whole grains movement, when other suppliers were making more money by making faster, cheaper products.

  3. Tabor Bread - Wikipedia

    en.wikipedia.org/wiki/Tabor_Bread

    Tabor Bread is a bakery and restaurant in Portland, Oregon's Sunnyside neighborhood, in the United States. [1] Tissa Stein began operating the business at the intersection of 50th and Hawthorne Boulevard in 2012, then relocated to Belmont Street in 2022. Rebecca Tosdevin has owned the bakery since 2023, following Stein's retirement.

  4. Well-known bakery Oakwood Bakery resumes delivery of its ...

    www.aol.com/well-known-bakery-oakwood-bakery...

    The bakery has been in business for more than 109 years. “The family has decided to retire,” the post read at that time. “Please stop in and get your last fresh loafs!!”

  5. Roman Meal - Wikipedia

    en.wikipedia.org/wiki/Roman_Meal

    The Roman Meal Company was founded on the principles that Canadian physician Robert Jackson believed to have been the components of the healthful regimen of Roman soldiers, who purportedly consumed two pounds of wheat or rye in their daily rations.

  6. List of breads - Wikipedia

    en.wikipedia.org/wiki/List_of_breads

    Made of various fractions of rye grain flour, color light to dark via flour used and if colors added, usually denser and higher fiber than many common breads, darker color, stronger flavor. Jewish rye bread is popular in Ashkenazi Jewish cuisine, and topped with caraway. In Germany, breads with a mixture of rye and other grains is a Mischbrot.

  7. Whole Foods’ Berry Chantilly Cake is 20 years old — but it’s ...

    www.aol.com/news/whole-foods-berry-chantilly...

    “The cake is now a staple at Whole Foods Market stores nationwide and is still the #1 cake flavor west of the Mississippi where our stores might see hundreds of Berry Chantilly orders during ...

  8. Wonder Bread - Wikipedia

    en.wikipedia.org/wiki/Wonder_Bread

    Continental Baking Company purchased Taggart in 1925. [7] This made Wonder Bread a national brand and added "It's Slo Baked" to the logo. [8] In the 1930s, Continental Baking began marketing Wonder Bread in sliced form nationwide, one of the first companies to do so; this was a significant milestone for the industry and for American consumers, who, at first, needed reassurance that "wonder-cut ...

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