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Fruitcake or fruit cake is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits. In the United Kingdom , certain rich versions may be iced and decorated . Fruitcakes are usually served in celebration of weddings and Christmas .
Dundee cake recipes often incorporate ingredients like butter, sugar, lemon zest, orange zest, marmalade, flour, baking powder, eggs, milk, dried fruit, glacé cherries, candied citrus peel, currants, sultanas, ground almonds, and finally blanched almonds as a decorative finish. The only ingredients allowed according to the Protected ...
A bourbon-laced cake with a fruit and nut filling. Lardy cake: England: A traditional rich spiced form of bread made with freshly rendered lard, flour, sugar, spices, currants and raisins Layer cake: Unknown A category of dessert that involves stacked layers of cake held together by some type of filling. Lekach
Christmas pudding is a traditional British dessert popular during the holiday season. ... Another dessert of choice is Christmas cake, a rich fruit cake covered with marzipan and icing.
Add fruitcake to your online shopping cart! The sweet and boozy loaf makes for a tasty Christmas gift. Check out the best fruitcakes to buy online in 2023.
A traditional type of fruitcake. Plum cake has historically referred to an early type and style of fruitcake in England since around 1700. [13] Raisins and currants were used, which in the English language were referred to as plums since around 1660. [13]