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  2. Dinamita - Wikipedia

    en.wikipedia.org/wiki/Dinamita

    Dinamita (also known simply as dynamite) is a deep-fried Filipino snack consisting of stuffed siling haba (long green chili peppers) wrapped in a thin egg crêpe. The stuffing is usually giniling ( ground beef or pork ), cheese , or a combination of both but it can also be adapted to use a wide variety of ingredients, including tocino , ham ...

  3. Lumpia - Wikipedia

    en.wikipedia.org/wiki/Lumpia

    Dinamita or "dynamite lumpia" is a deep-fried variant stuffed with a whole chili pepper wrapped in a thin egg crêpe. The stuffing is usually giniling (ground beef or pork), cheese, and spices, but it can also be adapted to use a wide variety of other ingredients, including tocino, hamón, bacon, and shredded chicken.

  4. California Powder Works - Wikipedia

    en.wikipedia.org/wiki/California_Powder_Works

    Shortly after the invention of dynamite by Alfred Nobel in 1867, the newly-formed Giant Powder Company of San Francisco acquired the exclusive rights to manufacture and sell it in the U.S. A special formulation of dynamite was patented in 1874 by J. W. Willard, superintendent of the California Powder Works in Santa Cruz.

  5. Lumpiang Shanghai - Wikipedia

    en.wikipedia.org/wiki/Lumpiang_Shanghai

    Lumpiang Shanghai (also known as Filipino spring rolls, or simply lumpia or lumpiya) is a Filipino deep-fried appetizer consisting of a mixture of giniling (ground pork) with vegetables like carrots, chopped scallions or red onions and garlic, [1] wrapped in a thin egg crêpe.

  6. Lumpiang gulay - Wikipedia

    en.wikipedia.org/wiki/Lumpiang_gulay

    These are differentiated as "vegetarian lumpia", which can be served fresh or fried. A pescetarian version can also be made with just chopped shrimp or fish flakes. Unlike lumpiang gulay and lumpiang togue, vegetarian lumpia can be served either as lumpiang prito (fried) or lumpiang sariwa (fresh). [8] [18] [21] [22] [23]

  7. Sumpia - Wikipedia

    en.wikipedia.org/wiki/Sumpia

    Sumpia (Javanese: ꦱꦸꦤ꧀ꦥꦶꦪꦃ, romanized: sunpiyah) is Indonesian traditional lumpia spring roll with much drier and smaller shape. Its diameter is about the same as human finger. Just like another Indonesian lumpia, sumpia consists of prawn floss as filling in a lumpia wrapper, spiced with coriander, lemon leaf, garlic and shallot ...

  8. Giant Powder Company - Wikipedia

    en.wikipedia.org/wiki/Giant_Powder_Company

    The Giant Powder Company was an explosives manufacturing company which operated from the mid 19th century through the first half of the 20th century, located in the San Francisco Bay Area of California. The Giant Powder Company was the first company in the United States to produce dynamite under an exclusive license from Alfred Nobel.

  9. Lumpia goreng - Wikipedia

    en.wikipedia.org/wiki/Lumpia_goreng

    Lumpia goreng is a simple Indonesian fried spring roll filled with vegetables. The spring roll wrappers are filled with chopped, matchstick-sized carrots, shredded cabbage, and sometimes mushrooms. Although usually filled only with vegetables, the fried spring rolls might also be filled with minced beef, chicken, or prawns. [1]