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Layers of tender zucchini roasted with Parmesan and Gruyère, garlic, and fresh thyme, then topped with crispy panko bread crumbs and baked until golden brown.
Combine Parmesan, oregano, garlic powder and dash of salt to a small bowl. Stir to combine. Lay zucchini on prepared baking sheet and sprinkle with salt and pepper.
Penne with Zucchini & Sun-Dried Tomatoes. ... For a bit of heat, sprinkle in some crushed red pepper, or garnish with grated Parmesan cheese to enhance the savory flavor. ... Lemon & Panko-Crusted ...
Creamy Zucchini & Rotisserie Chicken Pasta Bake. Photographer: Fred Hardy, Food Stylist: Jennifer Wendorf ... We took the best parts of chicken Parmesan--ooey-gooey cheese, crispy breadcrumbs and ...
These two-ingredient parmesan zucchini crisps couldn’t be any easier. They are crispy and flavorful and make a great snack or side dish. Get the recipe: Parmesan Zucchini Crisps
Recipes for stir-fried chicken and zucchini in ginger sauce; stir-fried tofu, snow peas, and red onion in hot and sour sauce; and stir-fried shrimp, asparagus, and yellow pepper in lemon sauce. Featuring an Equipment Corner covering chef's knives and a Tasting Lab on soy sauce.
Panko bread crumbs and your air fryer, which give the benefit of tempura's delicious crunch, without the need for a pot of hot, spattering oil or a classic tempura batter (since wet batters don't ...
They're coated in panko and parmesan for extra crispy flavor and served with a zesty dipping sauce made from scatch. Get the Smashed Brussels Sprouts recipe . Will Dickey