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A Florence flask/boiling flask is a type of flask used as an item of laboratory glassware and is named after the city Florence. [1] It is used as a container to hold liquids. A Florence flask has a round body, a long neck, and often a flat botto
Three beakers, an Erlenmeyer flask, a graduated cylinder and a volumetric flask. Laboratory glassware is a variety of equipment used in scientific work, traditionally made of glass. Glass may be blown, bent, cut, molded, or formed into many sizes and shapes. It is commonly used in chemistry, biology, and analytical laboratories.
A volumetric flask (measuring flask or graduated flask) is a piece of laboratory apparatus, a type of laboratory flask, calibrated to contain a precise volume at a certain temperature. Volumetric flasks are used for precise dilutions and preparation of standard solutions .
There are several types of laboratory flasks, all of which have different functions within the laboratory. Flasks, because of their use, can be divided into: Reaction flasks, which are usually spherical (i.e. round-bottom flask) and are accompanied by their necks, at the ends of which are ground glass joints to quickly and tightly connect to ...
Florence flask: A flask similar to the flat-bottomed flask that has round bodies and either a round bottom or a flat bottom so that one can stand the flask on a level surface. Florence flasks typically have one neck which is longer and may be somewhat wider than the usual neck of a round bottom flask. The necks of traditional Florence flasks ...
Laboratory drying rack is usually used to dry up the tube in the laboratory; for example, it can help in drying test tube, boiling tube, and Thiele tube. In addition, laboratory drying rack can hold many types of flask including round-bottomed flask , Florence flask , kjeldahl flask, pear-shaped flask, retort flask, Schlenk flask , Straus flask ...
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Filtration is a unit operation that is commonly used both in laboratory and production conditions. This apparatus, adapted for laboratory work, is often used to isolate the product of synthesis of a reaction when the product is a solid in suspension. The product of synthesis is then recovered faster, and the solid is drier than in the case of a ...