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High schools have subject-based classes. The name high school is applied in other countries, but no universal generalization can be made as to the age range, financial status, or ability level of the pupils accepted. In North America, most high schools include grades 9 through 12.
Intermediate school is an uncommon term, and can either be a synonym for middle school (notably as used by the New York City public schools) or for schools that encompass the latter years of elementary education prior to middle school/junior high school, serving grades 3 or 4 through 5 or 6. These can also be called 'upper elementary' schools.
Alabama: school districts · high schools; Alaska: school districts · high schools · middle schools; Arizona: by county: school districts · high schools · private and independent schools; Arkansas: school districts · high schools; California: school districts by county: school districts · high schools; Colorado by county: school districts ...
Scotland: high school or academy; United States: High school (North America) (usually grades 9–12 but sometimes 10–12, it is also called senior high school) is always considered secondary education; junior high school or intermediate school or middle school (6–8, 7–8, 6–9, 7–9, or other variations) are sometimes considered secondary ...
High school (occasionally senior high school) includes grades 9 through 12. Students in these grades are commonly referred to as freshmen (grade 9), sophomores (grade 10), juniors (grade 11), and seniors (grade 12). At the high school level, students generally take a broad variety of classes without specializing in any particular subject.
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Taking chocolate milk off the school menu can help reduce overall sugar intake in children, but likely at the cost of children having less milk, which contains protein and calcium, as one study of ...
William Horlick High School (also known as Horlick or Racine Horlick High School) is a comprehensive public four-year high school in Racine, Wisconsin with an enrollment of approximately 2,000 students. The school opened to students in 1928, after William Horlick, the original patent holder for malted milk, donated the land the school was built on.