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  2. Try These Ice Cream Makers for Delicious Homemade Desserts - AOL

    www.aol.com/one-best-ice-cream-makers-163900994.html

    The Pioneer Woman 4-Quart Ice Cream Maker. $34.95. ... You have everything you need with this ice cream maker which has a double-insulated freezer bowl that holds its cold temperature for fast ...

  3. The Absolute Best Ice Cream to Buy From the Grocery Store

    www.aol.com/absolute-best-ice-cream-buy...

    Caramel Brownie. Breyers Delights $4.49 per quart. Breyers Delights are lower in calories and fat than other ice creams, have natural ingredients, and come in six flavors that allow you to indulge ...

  4. The best Walmart Black Friday 2024 deals: Shop the latest ...

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    Frigidaire 5.0 Cu. ft. Chest Freezer. $145 $197 Save $52. ... KitchenAid Deluxe 4.5 Quart Tilt-Head Stand ... This wildly popular ice cream churns out everything from ice cream and sorbet to ...

  5. Ice cream maker - Wikipedia

    en.wikipedia.org/wiki/Ice_cream_maker

    Around 1832, Augustus Jackson achieved fame for creating multiple ice cream recipes and pioneering a superior ice cream preparation technique by adding salt to the ice. [2] In 1843, Nancy M. (Donaldson) Johnson of Philadelphia received the first U.S. patent for a small-scale hand-cranked ice cream freezer. [3] The ice cream freezer was a pewter ...

  6. White Mountain Products - Wikipedia

    en.wikipedia.org/wiki/White_Mountain_Products

    White Mountain Products is a brand of ice cream makers in the Sunbeam products division. It is a subsidiary of Newell Brands. Thomas Sands started White Mountain Freezer Company in Laconia, New Hampshire, in 1872. In 1881 their factory was destroyed by fire.

  7. Blue Bell Creameries - Wikipedia

    en.wikipedia.org/wiki/Blue_Bell_Creameries

    Until 1936, the creamery made ice cream by the batch. It could create a 10-US-gallon (38 L) batch of ice cream every 20 minutes. That year, in 1936, the company purchased its first continuous ice cream freezer, which could make 80 US gallons (300 L) of ice cream per hour.

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