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The food became less sauce-focused and "lighter," as it was described in the San Francisco Chronicle in 1985. Galloway started working with different food distributors, improving the quality of the seafood, and hired a larger dessert staff. [5] The restaurant had food-focused theme dinners.
Avery was a restaurant in San Francisco, California. [ 1 ] [ 2 ] [ 3 ] The restaurant served New American cuisine [ 4 ] and had received a Michelin star. [ 5 ] Avery closed in November 2023.
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Restaurant information; Established: 1938: City: San Francisco: State: ... Round House Café is a café and diner in the Presidio of San Francisco, California next to ...
After Tower's departure the restaurant was reopened briefly by new investors under the same name but with a less expensive, Mediterranean concept. [4] In 2004 it became the new location of San Francisco's Trader Vic's, which had been closed since 1994. The Palo Alto location of Stars became a branch of Wolfgang Puck's Spago Restaurant in 1997.
The Washington Square Bar & Grill was a landmark restaurant adjoining Washington Square in San Francisco's North Beach neighborhood (Powell at Union streets). Known widely as the Washbag, so named by columnist Herb Caen as a play on words, it was a favorite gathering place for a generation of writers, politicians, musicians, and social elite.
I typically avoid pre-fixe menus at WDW because I think it's more fun to taste my way around Magic Kingdom Park or Epcot, snacking as I go, but the special 50th Anniversary Celebration Menu at ...
Table d'hôte menu from the American Hotel in Buffalo, New York. In restaurant terminology, a table d'hôte (French:; lit. ' host's table ') menu is a menu where multi-course meals with only a few choices are charged at a fixed total price. Such a menu may be called prix fixe ([pʁi fiks] pree-feeks; "fixed price").