When.com Web Search

  1. Ads

    related to: louisiana select breaded catfish strips

Search results

  1. Results From The WOW.Com Content Network
  2. What fast food chain makes the best chicken tenders? Here's ...

    www.aol.com/news/fast-food-chain-makes-best...

    What we paid: $12.09 for four strips I'm still perplexed by the popularity of Chick-fil-A, and even more so after trying their strips. Last year, the brand reported nearly $22 billion in sales.

  3. Fish fry - Wikipedia

    en.wikipedia.org/wiki/Fish_fry

    A fish fry is a social event containing battered or breaded fried fish. It usually also includes french fries, coleslaw, macaroni salad, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert. Some Native American versions are cooked by coating fish with semolina and egg yolk.

  4. Fried fish - Wikipedia

    en.wikipedia.org/wiki/Fried_fish

    A processed food made using a whitefish, such as cod, haddock or pollock, which has been battered or breaded. They are known as fish sticks in North America. Fish fry: Contains battered or breaded fried fish. It is usually accompanied with french fries, coleslaw, hushpuppies, lemon slices, tartar sauce, malt vinegar and dessert. Fried prawn

  5. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    Tarte à la Bouillie: South Louisiana Tarte à la Bouillie (/ ˌ t ɑːr t ə l ə b u ˈ iː / TART-ə-lə-boo-EE) are sweet-dough custard tarts that are part of Cajun cuisine. [155] Toll House cookie: Northeast Massachusetts A cookie made with butter, brown sugar, and white sugar, with semi-sweet chocolate chips.

  6. Buttermilk Crispy Tenders - Wikipedia

    en.wikipedia.org/wiki/Buttermilk_Crispy_Tenders

    Buttermilk Crispy Tenders (and their precursor, Chicken Selects) were chicken strips sold by the international fast food restaurant chain McDonald's in the United States and Canada. Chicken Selects were introduced in early 1998 for a limited time and offered again in early 2002 and late 2003 and then permanently starting in 2004.

  7. Louisiana Creole cuisine - Wikipedia

    en.wikipedia.org/wiki/Louisiana_Creole_cuisine

    Louisiana Creole cuisine (French: cuisine créole, Louisiana Creole: manjé kréyòl, Spanish: cocina criolla) is a style of cooking originating in Louisiana, United States, which blends West African, French, Spanish, and Native American influences, [1] [2] as well as influences from the general cuisine of the Southern United States.

  8. Chicken tenders - Wikipedia

    en.wikipedia.org/wiki/Chicken_tenders

    Chicken tenders (also known as chicken goujons, tendies, chicken strips, chicken fingers, or chicken fillets) [citation needed] are chicken meat prepared from the pectoralis minor muscles of the animal. [1] [2] These strips of white meat are located on either side of the breastbone, under the breast meat (pectoralis major). [3]

  9. Los Angeles Times redraws comics pages with five fresh titles

    www.aol.com/news/los-angeles-times-redraws...

    The Times is discontinuing Monday through Saturday reruns of “Doonesbury” (don’t worry -- the Sunday-only new strips will stay); seven-day reruns of “Get Fuzzy”; all seven days of ...