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It is a secondary amide between glucosamine and acetic acid. It is significant in several biological systems. It is part of a biopolymer in the bacterial cell wall, which is built from alternating units of GlcNAc and N-acetylmuramic acid (MurNAc), cross-linked with oligopeptides at the lactic acid residue of MurNAc.
Chitin (C 8 H 13 O 5 N) n (/ ˈ k aɪ t ɪ n / KY-tin) is a long-chain polymer of N-acetylglucosamine, an amide derivative of glucose. Chitin is the second most abundant polysaccharide in nature (behind only cellulose); an estimated 1 billion tons of chitin are produced each year in the biosphere. [1]
In enzymology, a N-acetylglucosamine deacetylase (EC 3.5.1.33) is an enzyme that catalyzes the chemical reaction. N-acetyl-D-glucosamine + H 2 O D-glucosamine + acetate. Thus, the two substrates of this enzyme are N-acetyl-D-glucosamine and H 2 O, whereas its two products are D-glucosamine and acetate.
Glucosamine. In organic chemistry, an amino sugar is a sugar molecule in which a hydroxyl group has been replaced with an amine group.More than 60 amino sugars are known, with one of the most abundant being N-acetyl-D-glucosamine (a 2-amino-2-deoxysugar), which is the main component of chitin.
H 2 O + N-acetyl-D-glucosamine 6-phosphate acetate + D-glucosamine 6-phosphate [1] NagA Reaction. GlcNAc-6-phosphate deacetylase is encoded by the gene NagA. [2] This enzyme belongs to the amidohydrolase superfamily. [3] Amidohydrolases are a type of hydrolase that acts upon amide bonds.
The systematic name is glycoprotein-N-acetyl-D-glucosaminyl-phospho-D-mannose N-acetyl-D-glucosaminylphosphohydrolase. Other names in common use include α- N -acetylglucosaminyl phosphodiesterase , lysosomal α- N -acetylglucosaminidase , phosphodiester glycosidase , α- N -acetyl- D -glucosamine-1-phosphodiester , N -acetylglucosaminidase , 2 ...