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The Christmas Swirl Cupcakes simply use red, green and white for an eye-catching color palate. The Christmas Tree Cupcakes have green frosting piped over an upside-down ice cream cone, and then ...
Fill your home with festive Christmas decor this holiday season.
This cookie, from Linda Frisina of Encinitas, Calif., is the winner of the Bar Cookie Category in PARADE's 2012 Holiday Cookie Bake-Off. Linda's story: "These are a treasured treat in my family ...
An embossing mat is a tool for cake decoration [9] that creates embossed effects on the top of cakes, cupcakes or similar items. The user presses the mat down into cake dough or icing and the pattern embossed in the mat is transferred to the item. [9] Embossing mats are often made of silicone rubber or similar flexible polymers. [10]
Today cookie decorating traditions continue in many places in the world and include: decorating cookies for Christmas and other holidays, cookie decorating parties, decorating cookies for cookie bouquets and gift baskets, trimming the Christmas tree with decorated cookies, and decorating cookies with the children, to name a few.
Making gingerbread houses is a Christmas tradition in many families. They are typically made before Christmas using pieces of baked gingerbread dough assembled with melted sugar. The roof 'tiles' can consist of frosting or candy. The gingerbread house yard is usually decorated with icing to represent snow. [12]
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Red velvet cake is traditionally a red, crimson, or scarlet-colored [1] layer cake, layered with ermine icing [2] or cream cheese icing. Traditional recipes do not use food coloring, with the red color possibly due to non-Dutched, anthocyanin-rich cocoa, and possibly due to the usage of brown sugar, formerly called red sugar. [1] [3] [4]