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Eleutherococcus senticosus leaves. Eleutherococcus senticosus is a species of small, woody shrub in the family Araliaceae native to Northeastern Asia. [1] [3] It may be colloquially called devil's bush, [4] Siberian ginseng, taiga root, [5] eleuthero, ciwujia, Devil's shrub, shigoka, touch-me-not, wild pepper, or kan jang. [6]
This included plants like Siberian ginseng, Rhodiola Rosea, and Yellow Avens. Another area of Siberian medicine is the usage of mushrooms and other psychoactive plants and fungi. [5] A very popular mushroom amongst indigenous people is the fly agaric mushroom. This mushroom is noted for its red color with white dots present on the top of it.
Perhaps the best known in the West is the species E. senticosus used as herbal medicine, [3] and commonly known by such English names as Eleuthero or Siberian ginseng. [3] In Traditional Chinese medicine , this is administered to increase energy, thus traditionally recognized to have attributes akin to true ginseng ( Panax ).
High blood pressure is caused by the force of blood flow in the arteries being too high. The DASH diet includes heart-healthy foods that lower blood pressure. 21 foods that lower blood pressure ...
To put this into perspective, some research shows that reducing your systolic blood pressure (top blood pressure reading) by 5 mmHg may lower your risk of cardiovascular events by 10%! The Bottom Line
Symptoms of severe overdose with P. ginseng may include nausea, vomiting, irritability, restlessness, urinary and bowel incontinence, fever, increased blood pressure, increased respiration, decreased sensitivity and reaction to light, decreased heart rate, cyanotic (blue) facial complexion, red facial complexion, seizures, convulsions, and ...