Ads
related to: evaporative cooler parts panels replacement
Search results
Results From The WOW.Com Content Network
An evaporative cooler (also known as evaporative air conditioner, swamp cooler, swamp box, desert cooler and wet air cooler) is a device that cools air through the evaporation of water. Evaporative cooling differs from other air conditioning systems, which use vapor-compression or absorption refrigeration cycles.
Excelsior, or wood wool. Wood wool, known primarily as excelsior in North America, is a product made of wood slivers cut from logs. It is mainly used in packaging, for cooling pads in home evaporative cooling systems known as swamp coolers, for erosion control mats, and as a raw material for the production of other products such as bonded wood wool boards.
Evaporative cooling is possible in dry climates. Indirect coils use hot water or steam for heating, and chilled water or glycol for cooling (prime energy for heating and air conditioning is provided by central plant elsewhere in the building). Coils are typically manufactured from copper for the tubes, with copper or aluminum fins to aid heat ...
Unlike other types of air conditioners, evaporative coolers rely on the outside air to be channeled through cooler pads that cool the air before it reaches the inside of a house through its air duct system; this cooled outside air must be allowed to push the warmer air within the house out through an exhaust opening such as an open door or window.
A car cooler. A car cooler is an automobile evaporative cooler, sometimes referred to as a swamp cooler. [32] [33] Most are aftermarket relatively inexpensive accessories consisting of an external window-mounted metal cylinder without moving parts, but internal under the dashboard or center floor units with an electric fan are available.
A pot-in-pot refrigerator, clay pot cooler [1] or zeer (Arabic: زير) is an evaporative cooling refrigeration device which does not use electricity. It uses a porous outer clay pot (lined with wet sand) containing an inner pot (which can be glazed to prevent penetration by the liquid) within which the food is placed.