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  2. Rib Crib - Wikipedia

    en.wikipedia.org/wiki/Rib_Crib

    In that shack, a retrofitted old house, Bret offered a choice of five meats with two side options. He continued to refine his recipe by competing in barbecue competitions and learning from fellow pitmasters. Within five years, RibCrib expanded to six units. In 2017, RibCrib smokes barbecue on-site every day in more than 50 locations in eight ...

  3. Fiorella's Jack Stack Barbecue - Wikipedia

    en.wikipedia.org/wiki/Fiorella's_Jack_Stack_Barbecue

    Fiorella's Jack Stack Barbecue was originally a part of the Fiorella family-owned chain of Smoke Stack Barbecue restaurants, with the original restaurant located on Prospect Avenue in south Kansas City, Missouri. Founded by family patriarch Russ Fiorella in 1957, it eventually opened four more restaurants for the Fiorella family.

  4. BBQ Pitmasters - Wikipedia

    en.wikipedia.org/wiki/BBQ_Pitmasters

    BBQ Pitmasters is an American reality television series which follows barbecue cooks as they compete for cash and prizes in barbecue cooking competitions. The series premiered on TLC on December 3, 2009.

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  6. How to Order Gluten-Free at Shake Shack: Our Top Menu Recs ...

    www.aol.com/order-gluten-free-shake-shack...

    Shake Shack. Nutrition Information: 350 calories, 22g fat, 25g carbs, 16g protein, 6g sugar Make It Gluten-Free: ask for a lettuce wrap or no bun These Vienna all-beef dogs are on the menu for ...

  7. Wayne Schafer - Wikipedia

    en.wikipedia.org/wiki/Wayne_Schafer

    Wayne Mark Schafer (born August 28, 1963) is an East Coast barbecue pitmaster and owner of Big Fat Daddy's concession stands and catering. Schafer is a lifetime member of the Kansas City Barbeque Society. He and his business have been featured in more than 100 publications online and in print, as well as national TV appearances.

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