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A tachi is a type of sabre-like traditionally made Japanese sword worn by the samurai class of feudal Japan. Tachi and uchigatana generally differ in length, degree of curvature, and how they were worn when sheathed, the latter depending on the location of the mei (銘), or signature, on the tang.
The kawatsutsumi tachi was stronger than the kurourushi tachi because its hilt was wrapped in leather or ray skin, lacquer was painted on top of it, leather straps and cords were wrapped around it, and the scabbard and sometimes the tsuba (hand guard) were also wrapped in leather. [56] Edo period ukiyo-e shows an ōdachi worn on the back of a ...
Since the Muromachi period, many old tachi were cut from the root and shortened, and the blade at the root was crushed and converted into a katana. [4] The specific term for katana in Japan is uchigatana (打刀, うちがたな, lit. 'striking sword') and the term katana (刀) often refers to single-edged swords from around the world. [5]
The first seven kata use tachi, a long bokken, for both student and teacher. [1] The last three kata use tachi for the teacher and kodachi, a shorter bokken, for the student. [1] In general, mastery of the first three kata are required for advancement to 1-Kyu and more for Dan grades.
Visual glossary of Japanese sword terms. Japanese swordsmithing is the labour-intensive bladesmithing process developed in Japan beginning in the sixth century for forging traditionally made bladed weapons [1] [2] including katana, wakizashi, tantō, yari, naginata, nagamaki, tachi, nodachi, ōdachi, kodachi, and ya.
The Musashi Masamune is a tachi, measuring 74 cm (2 korai-shaku, 1 sun, 4.2 bun) and noted to have nearly all of the characteristics of Masamune's signature features; though it is debated that its o-kissaki is not that of his style, it is compared to blades made in his later career, which shows the transition of the Kamakura styles into the ...
In modern nihonto terms there is a tachi, uchigatana and katana, all of which can be differentiated from each other by size, location of the mei etc. A katana being worn in the manner of a tachi is still considered to be a katana if the mei is a katana mei. Likewise if a tachi is being worn as a katana but has a tachi mei then it is a tachi.
As ōdachi became useless, it was often replaced with a tachi and katana. [10] Magara Naotaka, a retainer of the Asakura clan in the Battle of Anegawa. He was famous as a master of a ōdachi named Taro tachi (太郎太刀) with a length of blade of 7 shaku 3 sun (approx. 221 cm (87 in) or the whole length of 9 shaku 5 sun (approx. 288 cm (113 ...