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Consequently, each type of measurement has a range of normal temperatures. The range for normal human body temperatures, taken orally, is 36.8 ± 0.5 °C (98.2 ± 0.9 °F). [12] This means that any oral temperature between 36.3 and 37.3 °C (97.3 and 99.1 °F) is likely to be normal. [13] The normal human body temperature is often stated as 36. ...
A temperature between 101–102 is considered a mild fever, 102–103 a moderate, and 104 or above a high fever, and delirium or convulsions may occur. From birth until adolescence, temperature between 99.8–100.8 is considered a low-grade fever. If the temperature is taken rectally, it is not considered a fever until it is above 100.4.
Aural and skin temperature measurements require special devices designed to measure temperature from these locations. [11] While 37 °C (99 °F) is considered "normal" body temperature, there is some variance between individuals. Most have a normal body temperature set point that falls within the range of 36.0 to 37.5 °C (96.8 to 99.5 °F). [13]
Normal body temperatures vary depending on many factors, including age, sex, time of day, ambient temperature, activity level, and more. [37] [38] Normal daily temperature variation has been described as 0.5 °C (0.9 °F). [7]: 4012 A raised temperature is not always a fever. [37]
A medical thermometer or clinical thermometer is a device used for measuring the body temperature of a human or other animal. The tip of the thermometer is inserted into the mouth under the tongue (oral or sub-lingual temperature), under the armpit (axillary temperature), into the rectum via the anus (rectal temperature), into the ear (tympanic temperature), or on the forehead (temporal ...
Hypothermia is another serious concern and occurs when your body temperature drops below 96 degrees. Perhaps surprisingly, hypothermia can occur in temperatures as warm as 60 degrees.
Trench foot or immersion foot: a condition caused by repetitive exposure to water at non-freezing temperatures [11] The normal human body temperature is often stated as 36.5–37.5 °C (97.7–99.5 °F). [13] Hyperthermia and fevers are defined as a temperature of greater than 37.5–38.3 °C (99.5–100.9 °F). [8]
Amid controversy surrounding the carnivore diet, researcher Nick Norwitz recently released a video in which he debunks eight myths surrounding the meat-heavy eating plan.