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  2. Abhyanga - Wikipedia

    en.wikipedia.org/wiki/Abhyanga

    Abhyanga ("oil massage") is a form of ayurvedic therapy that involves massage of the entire body from the head to the toe with Dosha-specific warm herb-infused oil. [1] [2] The oil is commonly pre-mixed with herbs for specific conditions.

  3. Make delicious, aromatic herb-infused oils and butters at ...

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    Whether you’re cooking up your favorite dish or concocting luxurious hand lotions, Levo will infuse flavors and aromas into scented candles, salad dressings and everything in between. Click here ...

  4. Ayurveda - Wikipedia

    en.wikipedia.org/wiki/Ayurveda

    Ayurvedic treatment set up used for applying oil to patients, Kerala, 2017. Massage with oil is commonly prescribed by ayurvedic practitioners. [73] Oils are used in a number of ways, including regular consumption, anointing, smearing, head massage, application to affected areas, [74] [failed verification] and oil pulling. Liquids may also be ...

  5. Traditional Vietnamese medicine - Wikipedia

    en.wikipedia.org/wiki/Traditional_Vietnamese...

    Even common herbs and vegetables like rau răm (Vietnamese coriander), kinh giới (Vietnamese balm), cải cúc (crowndaisy), rau muống (water spinach) [6] are used. [7] The flowers of Magnolia champaca, Jasminum sambac are also employed for their pharmacologic properties. Animal products like silkworms are infrequently used. [8]

  6. List of plants used in herbalism - Wikipedia

    en.wikipedia.org/wiki/List_of_plants_used_in...

    It is used for a variety of purposes in traditional medicine; tulsi is taken in many forms: as herbal tea, dried powder, fresh leaf or mixed with ghee. Essential oil extracted from Karpoora tulasi is mostly used for medicinal purposes and in herbal cosmetics. [112] Oenothera: Evening primrose

  7. Infusion - Wikipedia

    en.wikipedia.org/wiki/Infusion

    Herbal remedies are commonly produced through infusions in water or oil. Flavored oils: Plants with desirable flavors may be steeped in an edible oil or vinegar for an extended period; the infused oil or vinegar is often sold still containing the plant and is then used as flavoring. Chilis, lemon, garlic, and many other plants may be used.