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Mariculture, sometimes called marine farming or marine aquaculture, [1] is a branch of aquaculture involving the cultivation of marine organisms for food and other animal products, in seawater. Subsets of it include ( offshore mariculture ), fish farms built on littoral waters ( inshore mariculture ), or in artificial tanks , ponds or raceways ...
The aquaculture of salmonids is the farming and harvesting of salmonid fish under controlled conditions for both commercial and recreational purposes. Salmonids (particularly salmon and rainbow trout), along with carp and tilapia, are the three most important fish groups in aquaculture. [2]
Ryther and co-workers created modern, integrated, intensive, land mariculture. [ 9 ] [ 10 ] They originated, both theoretically and experimentally, the integrated use of extractive organisms—shellfish, microalgae and seaweeds—in the treatment of household effluents , descriptively and with quantitative results.
Technology has increased the growth of fish in coastal marine waters and open oceans due to the increased demand for seafood. [ 4 ] Aquaculture can be conducted in completely artificial facilities built on land (onshore aquaculture), as in the case of fish tank , ponds , aquaponics or raceways , where the living conditions rely on human control ...
Original file (6,741 × 5,477 pixels, file size: 5.65 MB, MIME type: application/pdf) This is a file from the Wikimedia Commons . Information from its description page there is shown below.
The MarLIN data access programme has now become the DASSH Marine Data Archive Cantre. DASSH is built on the existing extensive data and dissemination skills of the Marine Life Information Network (MarLIN), the library and information services of the National Marine Biological Library (NMBL) and the MBA's historical role in marine science.
As a consequence, sedimentation (settling) is still the most widely applied and cost effective technology. [10] Since 1999, regulations in South Korea require that all raceway farms provide waste water treatment facilities covering at least 20% of the farmed area to prevent pollution of the freshwater environment. [ 19 ]
The five offshore research projects and commercial operations in the US – in New Hampshire, Puerto Rico, Hawaii and California – are all in federal waters. [10] In June 2011, the National Sustainable Offshore Aquaculture Act of 2011 was introduced to the House of Representatives "to establish a regulatory system and research program for ...