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  2. 20 Comfort Foods to Eat When You're Feeling Sick Over ... - AOL

    www.aol.com/20-comfort-foods-eat-youre-181600990...

    Not for the kids of course, but a hot toddy can be so soothing to sip. All you need is hot water, lemon, honey, and a splash of bourbon or whiskey. Get the Hot Toddy recipe .

  3. Best Hot Toddy Tips Add some honey: If you're a true toddy fan and used to drinking, ordering and making them then by all means stick with the classic recipe and include sugar or honey. The ginger ...

  4. What Is a Hot Toddy? Everything You Should Know About the ...

    www.aol.com/hot-toddy-everything-know-winter...

    Also called a hot whiskey in Ireland, the hot toddy has been around for more than 200 years. The essential ingredients are technically just liquor, sugar and hot water, but lemon and spices (and ...

  5. Adrienne Forbes' Hot Toddy Recipe - AOL

    homepage.aol.com/.../adrienne-forbes-hot-toddy

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  6. Hot toddy - Wikipedia

    en.wikipedia.org/wiki/Hot_toddy

    A hot toddy Information board highlighting the hot toddy at Ye Olde Red Cow pub in London. A hot toddy, also known as hot whiskey in Ireland, [1] [2] and occasionally called southern cough syrup [3] within the Southern United States, is typically a mixed drink made of liquor and water with honey (or in some recipes, sugar), lemon, and spices, and served hot. [4]

  7. Kogel mogel - Wikipedia

    en.wikipedia.org/wiki/Kogel_mogel

    Kogel mogel is ranked highly among other traditional cold remedies such as chicken soup. The traditional usage of kogel mogel as a home remedy for treating a sore throat is supported by research done in Israel. [7] [8] The simplest form of preparation as a remedy is with no egg, but only honey added to warm milk. More commonly, a single raw egg ...

  8. Hot Toddy Recipe - AOL

    www.aol.com/food/recipes/hot-toddy

    Combine the lemon, sugar, and water in a small, 2 to 3 quart slow cooker set to high. Cover and heat, stirring occasionally, until the sugar dissolves completely, 20 to 30 minutes.

  9. Rakomelo - Wikipedia

    en.wikipedia.org/wiki/Rakomelo

    Rakomelo is made by combining raki or tsipouro - two types of grape pomace brandy - with honey and several spices, such as cinnamon, cardamom, or other regional herbs.It is produced in Crete and other islands of the Aegean Sea and on the Greek mainland, chiefly consumed during the winter as a warm drink. [3]